Gourmet Taste Sensations brings flavour to your plate through grinders containing Himalayan salt and gourmet peppers on their own or with herbs added to the mix. Not only can they be used on the table but also as a rub on your meats, fish and chicken, topped on your vegetables before baking or as part of your favourite recipes. You can toss your favourite dukkah through salads, replace your breadc
rumbs with dukkah, add to your savoury dishes either sprinkled on top or mixed through the base (or both) or on the table as a topper on your yoghurt or sour cream.
