Kitchen Two

Ready meals ... but better!

19/04/2025

🌍 Today is World IBS Day — a day to raise awareness and support the 1 in 7 Australians living with Irritable Bowel Syndrome (IBS).

If you live with IBS, you know it’s not just a "tummy ache." It’s unpredictable, exhausting, and often isolating. One day you’re fine, the next you're battling bloating, cramps or stuck at home near the bathroom.

IBS is a real condition that affects your physical, mental and social wellbeing — but with the right support, it can be managed.

From seeing a specialist and following a Low FODMAP diet (with guidance!) to managing stress and sleep, there are ways to get control back.

At We Feed You, we’re proud to support people with IBS by offering a full range of meals that are: Low FODMAP certified by Monash University

✔️ Heat from frozen and ready in just 6 minutes.

If you're looking for meals that won’t set you off, we’ve got your gut covered.

🍽 Explore our gut-friendly meal ranges:
👉 Low FODMAP meals: https://www.wefeedyou.com.au/collections/low-fodmap-meals
👉 Gluten free meals: https://www.wefeedyou.com.au/collections/gluten-free-meals

👉 Read more: https://www.wefeedyou.com.au/blogs/we-feed-you/irritable-bowel-syndrome-ibs

Let’s talk about IBS. Let’s reduce the stigma. And let’s make gut-friendly eating easy.

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13/07/2022

Any idea what these are? Hint: they're tiny, mouth-numbing flavor grenades, ubiquitous to Sichuan cooking...
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Yep, that's right - Sichuan peppercorns! Sichuan (or Szechuan) cuisine is known for balancing big spice with pungent aromatics, courtesy of one special ingredient: the electrifying Sichuan peppercorn.

Here in our kitchen, we use them in just the right amount to add complex, sophisticated flavours to our meals. Which dish do they star in? Our delicious spicy "Dan Dan" noodles with pork or mushrooms showcase these tantalising little wonders. 🤩

Instead of attacking the tongue with spiciness like traditional chillies, Sichuan peppercorns induce a tingling sensation similar to drinking a super carbonated seltzer or eating a whole pack of popping candy!

Interesting fact: Sichuan peppercorns are not actually peppers. They are the berries of the prickly ash tree; a member of the citrus family. Harvested only once a year in the late summer, these tiny bumpy fruits are painstakingly 🤏 hand-picked from their thorny branches and laid out to dry naturally under the sun.

09/07/2022

For anyone in Melbourne or visiting over the next few months, we’d highly recommend Lightscape at The Royal Botanical Gardens.

https://www.melbournelightscape.com.au/

01/07/2022

Spicy, rich and creamy Malaysian beef stew made with bold spices and coconut milk. This is our amazing BEEF RENDANG CURRY WITH BASMATI RICE & GREEN BEANS. Rendang is a dry-style curry, which is explosively flavourful with all the intense tropical aromatics we use. Slow-cooking deepens the coconut milk into a nutty, buttery sweetness that will keep you coming back for more!

30/06/2022

🥦 🍅 😍
BROCCOLI AND CHILLI PENNE PASTA WITH ROASTED TOMATOES. Nutrient superfood broccoli is perfectly paired with the rich, saltiness of parmesan with a finishing touch of chilli. Simple, healthy, tasty and oh-so-satisfying for a perfect weeknight dinner!

23/06/2022

Showcasing bold Middle Eastern flavours, this bowl of beautiful and interesting textures is sure to please! Spiced ground beef, brown rice, fresh herbs and veggies, combine perfectly together with pine nuts, lemon juice and goat’s cheese for a tantalising meal. This might be the dish that wins your heart! 😍

19/06/2022

Planning meals for the week ahead? Don't have the time or energy to cook? Say hello to your new favourite, and most convenient solution! Hearty and healthy meals from our kitchen to your home.
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13/06/2022

Darker evenings and cooler days call for warming, hearty and fragrant meals. Coming home after a long day and itching to be warmed up, a curry will certainly do the trick! Try our GOAN BEEF CURRY WITH TURMERIC & ALMOND RICE 🥣 Slightly sweet in taste with a mild bite of acidity, our take on this popular South-West Indian curry pairs a tender flavourful beef with an aromatic turmeric, almond and currant pilaf. Does Goan curry float your boat?

10/06/2022

Who doesn't love a good classic? 🍝🍝🍝 SPAGHETTI PUTTANESCA...Our super-fragrant Puttanesca sauce is made with lots of garlic and anchovies that will have you addicted right away! Capers and olives add a briny saltiness to the dish - a stellar last-minute meal, delicious enough to woo family and friends! Serve with garlic bread and call it a day 😉

Keep this anytime meal in the freezer for a rainy day ✌️

06/06/2022

🥢🥢 CHAR KWAY TEOW 🥢🥢
One of the most epic hawker-style noodle dishes in the world from the streets of Malaysia. Big flavour, contrasting texture and the distinct flavour of “lap cheong” (dried Chinese sausage) is unlike anything else! Sweet soy sauce takes the flavour of this dish to another level!

01/06/2022

ROASTED SPICED CAULIFLOWER WITH CHICKPEAS & TAHINI DRESSING
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Vegan and VERY good. Packed with veggies, warming spices and loads of flavour, nutrient-rich cauliflower is roasted with cumin, coriander, sumac, chilli and salt then served on a bed of chickpeas with a light and earthy tahini and lemon sauce. Yummy!

31/05/2022

JAPANESE CHICKEN & VEGETABLE CURRY 🥔🧅🧄🌶️
While it bears the curry name, Japanese “katsu” curry is far removed from its Indian and Thai counterparts. It's got a sweeter, fruitier flavour thanks to a base of caramelised onion, garlic and carrot. Mildly spiced with a fragrant curry powder and soy sauce, it’s the ultimate comfort dish!

Address

Plummer Street
Port Melbourne

Telephone

+611300853239

Website

http://www.kitchentwo.com.au/

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