Phoenix Coffee Company Inc.

Phoenix Coffee Company Inc. Purveyor of the most exciting Specialty Level Coffee in the Nation!

08/16/2026

Coffee orders go in TODAY!

At noon Eastern Time, we close this week’s Phoenix Coffee ordering cycle and send the week’s selections forward for roasting and fulfilment.

So if you’ve had your eye on something in the current lineup, this is your Sunday reminder.

Choose your coffee. Get your order in. We’ll take it from there.

Order by NOON ET today.

Fresh coffee. Roasted with care. Shipped to you.

arisingfromfire.com
Crafting Curated Coffee™
Legendary Things Arise From Fire!™

08/15/2026

Coffee orders go in tomorrow.

Every Sunday at noon Eastern Time, we gather the week’s Phoenix Coffee orders and begin the next roasting and fulfilment cycle.

It’s a simple rhythm built around something that matters to us: fresh coffee, roasted with care, making its way to you.

If something in our current lineup has been calling your name, today is a very good day to answer.

Order by Sunday at noon ET.

Crafting Curated Coffee™
Legendary Things Arise From Fire!™

08/15/2026

A NEW coffee is available in the shop!

VIETNAM • LỘC RỪNG

The current Sugar Mountain comes from Lộc Rừng in Vietnam’s Lâm Đồng Province.

Managed by Kate (Nguyễn Mỹ Duyên) and Leo (Nguyen Thanh Long), Lộc Rừng works with a small collection of local farms and specializes in experimental processing.

Pineapple • Goldenberry • Chocolate Shake

Catimor
1500–1600 metres
Anaerobic Washed / Ferveo

Visit the product link in this post, or explore the current Phoenix Coffee lineup through our webshop in the link in bio. arisingfromfire.com

08/13/2026

ETHIOPIA • YUKRO STATION

Magnolia now comes from Yukro Station in Ethiopia.

Yukro receives coffee from 579 smallholder farms, is part of the Kata Muduga Union, and processes Ethiopian landrace coffees grown between 1800 and 2200 metres.

Apple Blossom • Orange • Honey

A washing station is the central processing site where neighbouring smallholders can deliver freshly harvested cherries. It is an important part of understanding how Ethiopian coffee moves from hundreds of small farms into carefully processed lots.

Visit the product link in this post, or explore the current Phoenix Coffee lineup through our webshop in the link in bio. arisingfromfire.com

08/13/2026

HONDURAS • SENDERO DE LUZ

The current Shady Lane comes from Sendero de Luz in El Playón, Honduras.

Sendero de Luz operates as a community hub for smallholder producers, creating shared access to processing, milling, transport, and market negotiation.

Pecan • Grape Juice • Chocolate Brownie

This Catuaí lot is grown at approximately 1600 metres and is fully washed.

Visit the product link in this post, or explore the current Phoenix Coffee lineup through our webshop in the bio. arisingfromfire.com

08/12/2026

NEW coffee has landed!

COSTA RICA • DIEGO ARMANDO MADRIGAL UREÑA

This current In The Sun comes from Diego Armando Madrigal Ureña, El Ancla, and the Los Madrigal Micromill in Tarrazú, Costa Rica.

Papaya • Raspberry • Red Starburst Candy
Catuaí & Caturra
1800 metres
Natural process

A micromill gives a producer or producing family greater control over post-harvest processing rather than relying entirely on a large centralized mill.

Visit the product link in this post, or explore the current Phoenix Coffee lineup through our web-shop link in the bio. arisingfromfire.com

08/12/2026

NEW coffee has landed!

ETHIOPIA • GOTITI STATION

Possibly Maybe now comes from Gotiti Station in Gedeb, Ethiopia.

Minneola Orange • Hibiscus Tea • Lemon Square
Local Landraces
2000–2010 metres
Fully Washed

Gotiti is a washing station within the Eva network, receiving coffee from smallholder producers and maintaining traceability through processing.

Visit the product link in this post, or explore the current Phoenix Coffee lineup through our webshop in the link in bio.

08/12/2026

KENYA • KIAMUGUMO STATION

The current Last Splash comes from Kiamugumo Factory, part of the New Ngariama Farmer Cooperative Society in Kenya.

Blackberry • Red Grape • Peach Snapple

And yes—we are keeping the word factory. In Kenyan coffee, a factory is the wet-processing facility where neighbouring smallholder producers deliver harvested cherries. It is established coffee terminology, and part of understanding how Kenyan coffee is organized.

Visit the product link in this post, or explore the current Phoenix Coffee lineup through our web-shop link in the bio. arisingfromfire.com

08/12/2026

COSTA RICA • DIEGO ARMANDO MADRIGAL UREÑA

This current In The Sun comes from Diego Armando Madrigal Ureña, El Ancla, and the Los Madrigal Micromill in Tarrazú, Costa Rica.

Papaya • Raspberry • Red Starburst Candy
Catuaí & Caturra
1800 metres
Natural process

A micromill gives a producer or producing family greater control over post-harvest processing rather than relying entirely on a large centralized mill.

Visit the product link in this post, or explore the current Phoenix Coffee lineup through our webshop link in the bio.

08/11/2026

COLOMBIA • ISAÍAS VARGAS GONZÁLEZ

Decaffeinated coffee still begins with a producer. Decaffeination is part of the processing story—it does not erase the farm, producer, varieties, or origin that came before it.

This current Phoenix offering comes from Isaías Vargas González at El Jardín in Teruel, Huila, Colombia.

Castillo • Caturra • Colombia
1300–1500 metres
Washed + Sugar Cane E.A. Decaffeination
Cantaloupe • Tangelo • Praline

Visit the product link in this post, or explore the current Phoenix Coffee lineup through our webshop in the link in bio.

Address

Toronto, ON

Opening Hours

Monday 9am - 8pm
Tuesday 9am - 8pm
Wednesday 9am - 8pm
Thursday 9am - 8pm
Friday 9am - 8pm

Telephone

+14169513473

Website

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