10/09/2026
✨ Elevate your evening with a masterclass in Cantonese gastronomy! 🍷
Join us at Above & Beyond on October 8, 2026, for an exclusive wine dinner. Hotel ICON’s Michelin-recommended restaurant features signature creations by renowned Executive Chinese Chef Wong.
Every refined dish is paired with prestige pours from The Duckhorn Portfolio:
🥂 Sonoma-Cutrer Les Pierres Vineyard Chardonnay 2022
🍷 Duckhorn Vineyards Three Palms Vineyard Merlot 2021
🍇 Duckhorn Vineyards Howell Mountain Cabernet Sauvignon 2021
Cantonese culinary mastery meets California acclaimed wines from The Duckhorn Portfolio. Cheers to an elevated dining experience in every sip and bite!
Limited seats available. Reserve your culinary journey today!
📆 8 October 2026 (Thursday)
📍 Above & Beyond, Hotel ICON, 28/F, 17 Science Museum Road, Tsim Sha Tsui East, Kowloon
💰 Net Price HK$1,065 per person (on or before 25 September)
🔗 Book Now: https://bit.ly/4gXH69k
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✨ 來一場粵菜大師班,讓您的夜晚更加精彩! 🍷
2026年10月8日,誠邀您蒞臨天外天中菜廳,參加我們為您精心準備的專屬葡萄酒晚宴。這家米芝蓮推薦餐廳由唯港薈的知名行政總廚黃師傅傾力打造,為您呈現招牌佳餚。
每道精緻菜餚都將搭配The Duckhorn Portfolio的美酒佳釀:
🥂 Sonoma-Cutrer Les Pierres Vineyard Chardonnay 2022(Sonoma-Cutrer Les Pierres葡萄園莎當妮)
🍷 Duckhorn Vineyards Three Palms Vineyard Merlot 2021(Duckhorn Vineyards Three Palms葡萄園梅洛)
🍇 Duckhorn Vineyards Howell Mountain Cabernet Sauvignon 2021(Duckhorn Vineyards豪威爾山赤霞珠)
座位有限,立即開啟您的美食之旅!
🔗 立即預訂:https://bit.ly/4gXH69k
#唯港薈 #天外天