Lanka Noir

26/07/2026

✨ SOLD OUT! ✨

Our first batch of Ceylon Ruby by Lanka Noir has officially sold out! 💗🍫

A heartfelt thank you to everyone who placed an order and supported this exciting launch. Your incredible response means the world to us.

The journey of Sri Lanka’s first handcrafted Ceylon Ruby Chocolate has just begun.

🌸 Naturally Pink
🍫 Unique Ruby Chocolate Flavor
🇱🇰 Proudly Handcrafted in Sri Lanka

More exciting creations and our next batch are coming soon.

Stay tuned for the next release!

24/07/2026

✨ First Time in Sri Lanka! ✨

Experience the extraordinary with Ceylon Ruby Chocolate by Lanka Noir – a rare and luxurious chocolate crafted by our professional chocolatiers using the finest ingredients.

Naturally pink in color with a uniquely fruity and smooth flavor, this exceptional chocolate offers a one-of-a-kind tasting experience unlike any other.

🌸 Naturally Pink
🍫 Unique Ruby Chocolate Flavor
🇱🇰 Handcrafted in Sri Lanka
👨‍🍳 Created by Lanka Noir Professional Chocolatiers
✨ Limited Quantity Available

Be among the first to experience Ceylon Ruby by Lanka Noir.

Place your order today before it’s gone!

17/07/2026

🌱🍫 New Harvest. New Possibilities.

A fresh cocoa harvest has arrived, and the journey of discovery begins once again.

Our team is preparing for exciting new chocolate experiments, unique flavor combinations, and handcrafted creations inspired by the finest Sri Lankan cocoa.

✨ Something special is in the making.

Stay tuned... the next chapter of Lanka Noir is coming soon.

09/06/2026

Thank you for ordering.

07/06/2026

✨🍐 Durian Ganache with Candied Pears 🍫✨

An extraordinary fusion of bold tropical character and delicate sweetness.

Rich, velvety durian ganache meets tender candied pears, creating a luxurious harmony of creamy depth and fruity elegance. Encased in handcrafted premium chocolate, each piece offers a distinctive tasting experience that is both adventurous and refined.

🇱🇰 Made in Sri Lanka
🤲 Handcrafted by Lanka Noir
🍫 Crafted for those who appreciate exceptional flavors

A taste beyond the ordinary.

04/06/2026

🍫✨ 100% Pure Handcrafted Chocolate Bon Bons by Lanka Noir ✨🍫

Indulge in the art of fine chocolate with our luxurious handcrafted Bon Bons, made from premium ingredients and crafted with passion in Sri Lanka.

Every piece is a perfect balance of flavor, texture, and elegance—designed to create an unforgettable chocolate experience.

🌟 100% Pure Chocolate
🌟 Handcrafted with Care
🌟 Premium Ingredients
🌟 Made in Sri Lanka 🇱🇰

Now Available!

📞 For Orders: 071 113 0500

🍫✨

31/05/2026

27/05/2026

Golden elegance meets bold Ceylon flavor. ✨

Experience our handcrafted bonbon featuring a luscious Ceylon organic vanilla bean pâte de fruit, layered with silky Ceylon black sesame ganache and finished with a delicate sesame crunch for the perfect texture.

A harmony of floral vanilla, roasted sesame, and rich chocolate — crafted for true connoisseurs. 🍫

By Lanka Noir
Single Origin Ceylon Chocolate 🇱🇰

25/05/2026

🍫 LANKA NOIR — BRAND STORY

More than chocolate—an experience.

At Lanka Noir, chocolate is not simply a confection.
It is a journey—crafted from the rich soils of Sri Lanka, where nature, heritage, and artistry come together in perfect harmony.

🌱 What is Chocolate?

Chocolate begins as a humble cacao bean—grown under tropical sun, nurtured by fertile earth, and transformed through time-honored techniques into something extraordinary.

It is where nature meets craftsmanship, and simplicity becomes luxury.

🍫 Types of Chocolate

Each expression of chocolate tells a different story:
• Dark Chocolate – Deep, intense, and bold with high cacao content
• Milk Chocolate – Smooth, creamy, and comforting
• White Chocolate – Delicate, buttery, and subtly sweet
• Single Origin Chocolate – Pure terroir, expressing the soul of one land

At Lanka Noir, we celebrate Ceylon single-origin cacao, bringing out its unique character in every bite.

🌿 From Bean to Bar — Our Process

Every Lanka Noir creation follows a meticulous journey:
1. Harvesting – Handpicked ripe cacao pods
2. Fermentation – Developing depth and complexity
3. Drying – Sun-dried to preserve natural flavors
4. Roasting – Unlocking rich cocoa aromas
5. Grinding & Refining – Transforming into smooth chocolate
6. Tempering – Achieving perfect texture and shine
7. Molding – Crafted into elegant final forms

This is not mass production—this is artisan chocolate making.

✨ Flavor Experience

Chocolate is not just sweet—it is layered, complex, and evolving.

At Lanka Noir, you may discover notes of:
• Caramel & honey
• Citrus & tropical fruits
• Nuts & roasted undertones
• Floral and spice hints

Each bite is designed to unfold slowly, revealing its story.

👑 The Chocolate Experience

True chocolate is meant to be savored.

Feel the texture.
Inhale the aroma.
Let it melt slowly.

This is a moment of indulgence—
comforting, luxurious, and unforgettable.

🇱🇰 Our Promise
• Single Origin Ceylon Cacao
• Sustainably Sourced
• Ethically Crafted
• Made in Sri Lanka

Experience chocolate as it was meant to be.
Pure Ceylon. Crafted to Perfection.