Pastry Pro

Pastry Pro The World of Baking At Your Fingertips Pastry Pro Retail (1251421-H)

🍞 The bakery industry is changing.Consumers are looking for variety, better quality, exciting flavours and products that...
02/09/2026

🍞 The bakery industry is changing.

Consumers are looking for variety, better quality, exciting flavours and products that fit evolving lifestyles.

At the same time, bakeries are navigating the realities of cost, labour, consistency and production efficiency.

The answer isn’t simply to work harder. It’s to find smarter solutions.

That’s where IREKS ASIA-PACIFIC SDN. BHD. comes in.

At Pastry Pro, we’re proud to connect Malaysian bakery professionals with solutions that help them keep moving forward.

The future of baking is changing. Let’s bake it better.

Celebrating the spirit, pride and unity that make Malaysia home ❤️May we continue to grow, create and celebrate together...
31/08/2026

Celebrating the spirit, pride and unity that make Malaysia home ❤️

May we continue to grow, create and celebrate together as one nation.

Selamat Hari Kebangsaan from all of us at Pastry Pro!✨

📉 Waste doesn’t just affect your ingredients. It affects your bottom line.For bakeries, improving consistency and produc...
27/08/2026

📉 Waste doesn’t just affect your ingredients. It affects your bottom line.

For bakeries, improving consistency and production efficiency can help reduce unnecessary waste while maintaining the quality customers expect.

From better production planning to reliable baking solutions, small improvements can add up to meaningful business results.

🍞 Every batch counts.

Explore IREKS ASIA-PACIFIC SDN. BHD. at pastrypro.com.my !

🥖 Bread is no longer just a daily staple. It’s becoming a destination product.Today’s consumers are looking for artisan ...
26/08/2026

🥖 Bread is no longer just a daily staple. It’s becoming a destination product.

Today’s consumers are looking for artisan textures, healthier ingredients, longer freshness, and unique flavours that elevate the everyday bread experience.

Some of the biggest bakery trends we’re seeing include:

🌾 Wholegrain & multigrain breads

🌱 Clean label ingredients

🥐 European-style artisan breads

⏰ Longer-lasting freshness

🌿 Functional and wellness-focused recipes

For bakery owners, staying ahead of these trends isn’t just about keeping up. It’s about creating products that customers come back for.

Looking to explore what’s next in bread innovation? Discover IREKS ASIA-PACIFIC SDN. BHD. on our website at pastrypro.com.my now!

12/08/2026

Every exceptional praline begins with precision.

Layers of rich Osa and Gianduja are transformed into beautifully cut pralines, where every slice showcases the craftsmanship, consistency, and quality that premium chocolate makes possible 🍫

From smooth textures to flawless finishes, it’s the little details that elevate every creation 💯

Which part of the process is your favourite? Write us a comment below! ✍️

Attention All Food Handlers! 🍔If you’re in the food industry, attending a Food Handler Course is a must, and we’ve got t...
11/08/2026

Attention All Food Handlers! 🍔

If you’re in the food industry, attending a Food Handler Course is a must, and we’ve got the perfect session for you! ✅

📅 Date & Time 🕰️:
Saturday, 12 September 2026 @ 9:00 am – 12:00 pm

📍 Venue: Wisma Pastry Pro 2, Taman Bukit Maluri, Kepong
💰 Fee: RM50 (Full payment 1 week before class)
🗣️ Language: English

📲 Register Now!
Scan the QR code or contact:
📞 03-6272 1155 (ext. 107 – Bee Tuan)
📱 Lilian: 016 666 7606 | Khek: 016 647 3059

✅ Stay certified and compliant with MOH requirements — book your spot today!

✨ Every memorable dessert is finished with care.From precise moulding to delicate finishing touches, exceptional pastry ...
05/08/2026

✨ Every memorable dessert is finished with care.

From precise moulding to delicate finishing touches, exceptional pastry is the result of skill, patience, and premium ingredients working in perfect harmony.

With Felchlin, every detail matters. Because true craftsmanship is found in the moments customers may never see, but will always taste.

Tomorrow, discover the artistry behind every creation.

🍫 We look forward to welcoming you!

ChocolateInnovation

Every exceptional chocolate creation begins with precision 🎯 From careful tempering to delicate moulding, every step req...
05/08/2026

Every exceptional chocolate creation begins with precision 🎯

From careful tempering to delicate moulding, every step requires skill, patience, and ingredients that perform consistently.

Felchlin is trusted by pastry professionals because it delivers the reliability needed to bring every creative vision to life.

Discover the Felchlin difference this 6 August.

Behind every glossy ganache, silky mousse, and perfectly tempered chocolate lies exceptional craftsmanship 💯 Felchlin ch...
05/08/2026

Behind every glossy ganache, silky mousse, and perfectly tempered chocolate lies exceptional craftsmanship 💯

Felchlin chocolate is created with precision to deliver outstanding flavour, smooth workability, and consistent performance. Qualities that pastry professionals rely on every day 👨‍🍳

Because when your ingredients perform beautifully, creativity comes naturally 💫

This is the chocolate trusted by professionals.

✨Discover the Felchlin difference this 6 August.

Felchlin Rondos are crafted to deliver exceptional flavour, smooth melting, and consistent performance, making them a pr...
04/08/2026

Felchlin Rondos are crafted to deliver exceptional flavour, smooth melting, and consistent performance, making them a preferred choice for pastry chefs and chocolatiers worldwide.

Whether you’re creating silky ganache, glossy glazes, delicate mousses, or beautifully moulded bonbons, every Rondo is designed to help you achieve outstanding results with confidence.

Because premium creations deserve premium ingredients.

✨ Stay tuned to discover the Felchlin difference.

Address

8, Jalan 3/37A, Industrial Area, Taman Bukit Maluri, Kepong, KL
Kuala Lumpur
52100

Opening Hours

Monday 09:00 - 19:00
Tuesday 09:00 - 19:00
Wednesday 09:00 - 19:00
Thursday 09:00 - 19:00
Friday 09:00 - 19:00
Saturday 09:00 - 19:00
Sunday 09:00 - 14:00

Telephone

+603 6272 1155

Website

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