17/08/2026
🌿 淨斯紅豆純粉 🌿
天然紅豆，純淨研磨，營養滿分。
紅豆富含優質植物性蛋白、膳食纖維及多種維生素與礦物質，包括維生素 B1、B2、B6、葉酸、維生素 E，以及鉀、鈣、鎂、鐵、鋅等營養素。
產品特色：
100% 純紅豆研磨，無添加香料、色素及防腐劑。
富含膳食纖維，增加飽足感。
含豐富鐵質與植物營養，幫助維持健康與活力。
沖泡方便，可搭配豆漿、牛奶、燕麥飲或加入粥品、烘焙料理。
🍵 建議沖泡方式： 取約 20～30 克紅豆純粉，加入約 200～250 毫升溫熱開水攪拌均勻即可飲用，也可依個人口味加入豆漿或植物奶。
每天一杯，品味天然紅豆的香醇，享受健康無負擔的營養。
靜思書軒網
https://www.jingsibooksncafe.com?ref=JSBCPHG
Facebook
https://www.facebook.com/share/188Q49z2A9/
🌿 Jing Si Pure Red Bean Powder 🌿
100% natural red beans, finely ground for pure, wholesome nutrition.
Red beans are rich in high-quality plant-based protein, dietary fiber, and essential vitamins and minerals—including Vitamins B1, B2, B6, E, and folic acid, as well as potassium, calcium, magnesium, iron, and zinc.
Product Features:
100% Pure Ground Red Beans: Free from artificial flavors, colorings, and preservatives.
Rich in Dietary Fiber: Helps increase satiety and supports healthy digestion.
Packed with Iron & Plant Nutrients: Helps maintain health, vitality, and natural radiance.
Versatile & Convenient: Easily mixes with soy milk, milk, oat milk, or can be added to porridge and baked goods.
🍵 Suggested Serving:
Take about 20–30 grams of pure red bean powder, add 200–250 mL of warm water, and stir thoroughly until smooth. You can also mix it with soy milk or plant-based milk according to your preference.
Enjoy a cup daily to savor the rich, natural aroma of red beans and nourish your body with wholesome goodness.
