18/06/2026
6 years tomorrow since taking the first few Tironui Sourdough out of my mum’s oven 😳 Time sure flies, and batch size has multiplied A LOT 🔥
Thanks so much for all the support from the Kapiti community (& beyond!) 💕
See you at the market tomorrow,
Alice
Special shout out to Anna Blackburne for getting a starter going while I was in self isolation, and to Barbara from Red Van Plants for being the first person to say she’d buy it and suggesting I come down to Waikanae Community Market, Park Ave ☺️