Trinitario

Trinitario Trinitario®: an evolution of Trinidad & Tobago Fine Cocoa Company

The Trinidad and Tobago Fine Cocoa Company (TTFCC) was registered in 2013 in Port-of-Spain, Trinidad. It was established to revitalise and promote the cocoa sector of Trinidad and Tobago by globally promoting a sense of home - heritage, culture and tradition- which was lost or forgotten. Based on the company’s mandate and core values, TTFCC will process cocoa products, develop a brand and international markets and educate consumers on its origin of chocolates and cocoa related products. Furthermore, we intend to stimulate the development of the cocoa sector by providing advice and access to markets for cocoa growers and work closely with local large and small/niche chocolatiers.

A space built to test ideas and develop new products.The Chocolate Lab is more than a kitchen. It is a lab for experimen...
10/09/2026

A space built to test ideas and develop new products.

The Chocolate Lab is more than a kitchen. It is a lab for experimentation, product development and innovation at every stage. From early concepts to market-ready products, this is where cocoa becomes a platform for growth.

Where small ideas can grow into something bigger.

📍Mt. St. George, Tobago
📞 (868) 254-6644
📧 [email protected]
www.chocolatelab.tt


Our Managing Director, Mr. Ashley Parasram, was pleased to meet with His Excellency Jon Dean, British High Commissioner ...
09/09/2026

Our Managing Director, Mr. Ashley Parasram, was pleased to meet with His Excellency Jon Dean, British High Commissioner to Trinidad and Tobago, and the Honourable Saddam Hosein, to discuss opportunities for expanding our local products into international markets.

As a company deeply committed to the development of Trinidad & Tobago’s cocoa industry, we believe there is tremendous potential to showcase our world-class Trinitario cocoa and locally made products on the global stage.

We look forward to building meaningful partnerships, exploring new markets, and continuing to demonstrate the quality, heritage and potential of Trinidad & Tobago’s cocoa industry. 🇹🇹🇬🇧🍫

Committed to the growth of Trinidad & Tobago’s cocoa sector. 🇹🇹🍫🌱We were pleased to have our Managing Director, Mr. Ashl...
09/09/2026

Committed to the growth of Trinidad & Tobago’s cocoa sector. 🇹🇹🍫🌱

We were pleased to have our Managing Director, Mr. Ashley Parasram, join Minister of Agriculture and Fisheries, Senator the Honourable Ravi Rati Ram, His Excellency Jon Mark Dean, UK High Commissioner to Trinidad and Tobago, and key stakeholders from the local cocoa industry for meaningful discussions on the future of cocoa development.

As a company dedicated to showcasing the quality and potential of Trinidad & Tobago’s fine cocoa, we remain committed to strengthening the local cocoa value chain, creating greater opportunities for our industry, and positioning Trinidad & Tobago cocoa on the global stage.

We look forward to continuing to play our part in the sustainable development and advancement of our nation’s cocoa sector.

Learn how to work with chocolate properly.From tempering to moulding, these are skills you canbuild with.Stay tuned for ...
09/09/2026

Learn how to work with chocolate properly.
From tempering to moulding, these are skills you can
build with.
Stay tuned for more information on course registration and dates.

📍Mt. St. George, Tobago
📞 (868) 254-6644
📧 [email protected]
www.chocolatelab.tt


To us, chocolate has always been more than a sweet treat. It’s an art form, a medium for experimentation, creativity, an...
08/09/2026

To us, chocolate has always been more than a sweet treat. It’s an art form, a medium for experimentation, creativity, and endless possibilities

📍Mt. St. George, Tobago
📞 (868) 254-6644
📧 [email protected]
www.chocolatelab.tt

Our Pillow Packs are the perfect finishing touch for any occasion. Whether you're hosting a corporate event, formal gath...
07/09/2026

Our Pillow Packs are the perfect finishing touch for any occasion. Whether you're hosting a corporate event, formal gathering, wedding, or looking for a thoughtful token of appreciation, they offer an elegant way to leave a lasting impression.

Each Pillow Pack contains two handcrafted chocolate medallions in your choice of flavour, from the vibrant Chilli & Lime Paw Paw to the rich, indulgent Rum & Raisin.

Christmas is one of our busiest seasons, so we encourage you to place your orders early to ensure they're ready for your end-of-year events and festive gifting.

📍Hilton Trinidad and Conference Centre, Port of Spain
📞 (868) 225-2182
📧 [email protected]
www.trinitario.tt

03/09/2026

This morning, we were honoured to be interviewed by Trinidad and Tobago Today to discuss the upcoming official opening of the Trinitario Chocolate Lab, in collaboration with .
We’re incredibly grateful for the opportunity to share what we have in store for Tobago and the vision behind this exciting new chapter.
A heartfelt thank you to our partners who have helped bring this project to life. The Chocolate Lab is truly a labour of love, a space built on collaboration, creativity, education and a shared passion for cocoa.
For us, this is what innovation looks like: creating new experiences, inspiring the next generation, and helping to revive and strengthen Tobago’s growing cocoa industry.

Make your corporate gifting count this Christmas.From elegant Pillow Packs to our signature Steelpan Tins and indulgent ...
02/09/2026

Make your corporate gifting count this Christmas.

From elegant Pillow Packs to our signature Steelpan Tins and indulgent gift sets, there’s a Trinitario gift for every client, colleague, and special occasion. Thoughtfully crafted, beautifully presented, and proudly made in Trinidad & Tobago.

Place your corporate orders by December 1st, 2026 to ensure availability.

📍Hilton Trinidad and Conference Centre, Port of Spain
📞 (868) 225-2182
📧 [email protected]

Indulge in the World of Trinitario Chocolates - Uncover the Exquisite Flavors of Trinidad and Tobago's Finest Cocoa Creations.

Pineapple chow, reimagined. 🍍🍫Tangy, spicy and irresistibly tropical pineapple chow, carefully dehydrated and enrobed in...
02/09/2026

Pineapple chow, reimagined. 🍍🍫

Tangy, spicy and irresistibly tropical pineapple chow, carefully dehydrated and enrobed in rich 58% dark chocolate. An unexpected pairing that somehow makes perfect sense. Bold. Tropical. Deliciously Trinitario.

📍Hilton Trinidad and Conference Centre, Port of Spain
📞 (868) 225-2182
📧 [email protected]
www.trinitario.tt

The festive season is one of the most meaningful opportunities to strengthen business relationships and show appreciatio...
01/09/2026

The festive season is one of the most meaningful opportunities to strengthen business relationships and show appreciation to the people who contribute to your success.

Whether you're thanking employees for a year of hard work, recognising valued clients, gifting business partners, or sourcing favours for corporate events, Trinitario offers premium chocolate gifts that reflect quality, thoughtfulness, and local craftsmanship.

This year, we're also introducing our new Pillow Packs, an elegant token gift featuring two handcrafted chocolate medallions in the flavours of your choice. Perfect for large-scale gifting, conferences, end-of-year events, welcome packages, and festive hampers.

From individual gifts to customised corporate orders, our team can help you create a gifting experience that is memorable and distinctly Trinidadian.

Christmas is our busiest season, and availability is limited. We encourage businesses to place their orders early to secure their preferred products and delivery timelines.

Contact us today to discuss your corporate gifting requirements and let us help make your Christmas gifting effortless and unforgettable.

📍Hilton Trinidad and Conference Centre, Port of Spain
📞 (868) 225-2182
📧 [email protected]
www.trinitario.tt

Address

Port Of Spain

Opening Hours

Tuesday 10:00 - 18:00
Wednesday 10:00 - 18:00
Thursday 10:00 - 18:00
Friday 10:00 - 18:00
Saturday 10:00 - 18:00

Telephone

+18682252182

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