04/13/2026
CHURRITO BOLS
These bowls, or "bols", start with a cinnamon-infused authentic churro dough that is piped into individual-sized basins with that classic star-shape, and then fried to perfection, leaving the slightest 'crisp' along the outermost ridges, but the softest of interiors. Of course, they are given a cinnamon-sugar dusting, and then loaded with one of various churro fillings. Fillings pictured, left to right, are: 1.) Raspberry Compote topped with vanilla Whipped Cream and garnished with a fresh raspberry. 2.) Chocolate Syrup topped with a Chocolate Whipped Cream, garnished with an extra dollop of Chocolate Syrup. 3.) Strawberry Compote topped with vanilla Whipped Cream and garnished with a fresh strawberry wedge. 4.) Dulce de Leche topped with a Dulce de Leche Whipped Cream, garnished with an extra dollop of the same sauce.