27/05/2026
Harvested a huge bowl of blueberries over the weekend but the fun doesn’t stop there!
There’s a lot of stems, leaves, tiny brown spent flowers, immature fruit and spiders that don’t wash off in the colander.
So I soak the blueberries in a big bowl of water and pick off what floats to the top, including helping spiders out.
I keep stirring and picking until those blubes are debris-free.
We are still eating them fresh…and I just made a lemon-blueberry loaf…but soon I’ll start freezing some.
There’s a link in my bio to my blueberry growing blog.
Enjoy your garden!