07/08/2026
Hello, Bookish Bites Friends! 💛
There is so much happening at Foodies Who Love to Read, and I couldn't wait to share it with you!
Whether you've been reading late into the night, trying new recipes, or discovering your next favorite book, thank you for allowing me to be part of your literary journey.
📚 New Substack Article
My newest Substack article, "The Two Shelves That Raised Me," is officially live!
It's one of my most personal pieces yet—a reflection on how historical fiction and urban fiction shaped me as both a reader and the woman I am today. Two very different genres. Two beautiful experiences. One lifelong love of reading.
(Be sure to click the link below to read the full article.)
🧂 New Blends Are Coming...
Something delicious is on the horizon!
I'm putting the finishing touches on four brand-new additions to the Foodies Who Love to Read collection:
- Beyond the Book – Greek-inspired seasoning
- Fresh Off the Press – Cucumber Lime Mint Sugar
- Garden of Good Stories – Lemon Basil Thyme Olive Oil
- Chesapeake Chapters – Hot Honey Butter Old Bay Seasoning
I cannot wait for you to experience these new flavors inspired by the stories we love.
🛍️ This Week's Special
Bookish Bites Bundle
Only $50
📅 Sale Dates: July 8 – July 12
If you've been thinking about trying Foodies Who Love to Read or gifting someone who loves books as much as food, this is the perfect time.
The sale ends Sunday, July 12!
📖 Book & Recipe of the Week
Featured Read:
Prime: The Banks Empire Series
If you love powerful characters, unforgettable chemistry, and a story you can't put down, this series deserves a spot on your TBR.
Bookish Bite Pairing:
✨ Decadent Cinnamon Buns ✨
Inspired by the series, I'm sharing a lineup of rich, indulgent cinnamon bun flavors that perfectly capture the mood, romance, and luxury of the Banks Empire world.
Because every great story deserves an unforgettable bite.
💛 Let's Stay Connected
The conversation doesn't stop when the newsletter ends.
Come join me for book reviews, recipes, behind-the-scenes content, cooking videos, reading updates, and plenty of bookish fun.
Follow Foodies Who Love to Read on:
- Instagram
- TikTok
- YouTube
- Substack
Thank you for continuing to support this little dream of mine. Every order, every comment, every share, and every recommendation helps this community grow.
I appreciate you more than you know.
With gratitude,
Tracey Christian
Founder & Creator
Foodies Who Love to Read
Where Every Book Is Given a Bite
foodieswholovetoread.com (http://www.foodieswholovetoread.com)
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