06/13/2026
Did y’all know that serves more than just breakfast?🍳
I was pleasantly surprised to learn that they’re not just a breakfast spot — they actually offer dinner, and it was phenomenal. Farm-to-table is their jam, and everything they bring out is made with so much intention. 🤍
We started our day with pastries straight from the oven. I went for their gluten-free matcha cake (SO good), and the others dove into their fresh pastries — including the cinnamon roll croissant (yes, it’s a thing), their scones, and so much more. And don’t even get me started on their fresh-pressed juices. Perfect way to start a long day.
Later, we came back for dinner and were blown away. We enjoyed a beautiful charcuterie board, house-made cocktails crafted with their own elixirs + fresh juice, their burger, the lamb shank, and the mussels. The mussels were out of this world — we literally could’ve drank the sauce… and maybe we did. 🤭
If you haven’t checked them out yet, you need to. And if you’ve been but haven’t tried dinner… what are you waiting for?
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