Last year 1,000 people browsed 150 juried fine art & crafts booths and savored homemade brunswick stew, chili, barbecue and fresh baked desserts - all accompanied by the sound of local bluegrass and country bands. Guests watched the Apple Butter Boys stir the applesauce and cinnamon in copper pots over open fires to make the the Fair's signature thick, sweet condiment. Youngsters entertained thems
elves carving pumpkins and then used other pumpkins to bowl down soda bottles. In addition to homemade apple butter, other signature flavors of the fair include fresh pressed apple cider and homemade jams and jellies. In the 46 years since the Fair was founded, supporters have raised $1.3 million for our community, funding 127 different human service organizations and helping more than 1,000 families in crisis.
