03/09/2026
BREWERY OF THE MONTH |
This month we've got a little taste of Ningaloo, without the 1,200km drive! Whalebone Brewing Co. was founded in 2017 by two local families who wanted to make b**r suited to life on the Ningaloo Coast: refreshing, true-to-style brews made for warm days, salty skin and good company. Almost a decade later, they’re still brewing everything on-site in their wonderfully no-frills Exmouth shed, with the brewery becoming something of a local institution along the way.
There’s plenty of Exmouth woven through the story, too. The Whalebone name references the region’s whaling history and nearby Whalebone Island, while recycled timber from the old Navy Pier was used to build the brewery bar. Their b**rs follow suit, with names and styles that feel unmistakably of the North West.
For September, we’ve brought in a cracking cross-section of the range, from the bright, easy-drinking Session Ale, through the juicy Hazy Bone NEIPA and punchier Big Bone IPA, to the maltier Flensing Red Ale. We’ve even snuck in their Gin & Ginger for something a little different.
So, what are we drinking...?
- Whalebone Brewing Co. Session Ale
- Whalebone Ningaloo Gin & Ginger
- Whalebone Brewing Co. Big Bone IPA
- Whalebone Brewing Co. Hazy Bone NEIPA
- Whalebone Brewing Co. Flensing Red Ale
Independent, proudly West Australian, full of character, an on special all month long!