Butcherquip

13/05/2026

𝗙𝗼𝗼𝗱𝘁𝗲𝗸 𝗩𝗮𝗰𝘂𝘂𝗺 𝗕𝗮𝗴𝘀 𝗮𝗿𝗲 𝗻𝗼𝘄 𝗶𝗻 𝘀𝘁𝗼𝗰𝗸

These Foodtek vacuum bags stand out for their quality. The first choice among home users and other meat processors.

👉 https://butcherquip.com.au/collections/channels-vacuum-bags-rolls

11/05/2026

𝗨𝗣𝗚𝗥𝗔𝗗𝗜𝗡𝗚 𝗬𝗢𝗨𝗥 𝗦𝗟𝗜𝗖𝗘𝗥? 𝗧𝗛𝗜𝗦 𝗜𝗦 𝗧𝗛𝗘 𝟮‑𝗪𝗘𝗘𝗞 𝗪𝗜𝗡𝗗𝗢𝗪

Ritter has been making slicers in Germany since 1905, and they’re still made there today

These slicers are ideal for meat, cheese and smallgoods and work well for home use.

👉 View the range online or visit us in‑store
https://butcherquip.com.au/collections/meat-food-slicers

07/05/2026

Foodtek Bandsaws – Stock Has Arrived

These bandsaws are well suited to hunters, farmers and home butchers.

https://butcherquip.com.au/collections/bandsaws

07/05/2026

BBQ breakfast for the team
Long days, plenty going on, and everyone pulling together.
Good excuse to slow down for a minute and say thanks.

06/05/2026

🔥𝗖𝗢𝗥𝗢𝗡𝗔 𝗡𝗢𝗪 𝗕𝗔𝗖𝗞 𝗜𝗡 𝗦𝗧𝗢𝗖𝗞 🔥

Our Top 10 Corona Sausage Meals are finally back and ready to go.

These are a favourite for a reason — great flavour and ideal for hunters, farmers or home butchers looking for something proven and reliable.

👉 Check them out here:
https://butcherquip.com.au/search?q=CORONA

04/05/2026

𝗠𝗔𝗦𝗦𝗜𝗩𝗘 𝗠𝗔𝗬 𝗦𝗣𝗘𝗖𝗜𝗔𝗟𝗦

This month we’ve got specials running on Bradley Smokers and Tre Spade Sausage Fillers.

𝗕𝗿𝗮𝗱𝗹𝗲𝘆 𝗦𝗺𝗼𝗸𝗲𝗿𝘀 suit anyone looking for steady smoke and consistent results across meats, fish, cheese and smallgoods without needing constant adjustment.

𝗧𝗿𝗲 𝗦𝗽𝗮𝗱𝗲 𝘀𝗮𝘂𝘀𝗮𝗴𝗲 𝗳𝗶𝗹𝗹𝗲𝗿𝘀 make the filling process smoother with its air-release valve which helps the casings fill more consistently and keeping things cleaner once you start making sausages.

👉 𝗖𝗵𝗲𝗰𝗸 𝘁𝗵𝗲𝗺 𝗼𝘂𝘁 𝗵𝗲𝗿𝗲 👇
https://butcherquip.com.au/collections/specials

26/04/2026

𝗦𝗮𝗹𝗮𝗺𝗶 𝗠𝗮𝗸𝗶𝗻𝗴 𝗙𝗶𝘅𝗲𝘀: 𝗖𝗼𝗽𝗽𝗮 𝗗𝗿𝘆𝗶𝗻𝗴 𝗨𝗻𝗲𝘃𝗲𝗻

Coppa comes down to shape and casing fit.

𝗠𝗼𝘀𝘁 𝗰𝗼𝗺𝗺𝗼𝗻 𝗰𝗮𝘂𝘀𝗲𝘀 𝗼𝗳 𝘂𝗻𝗲𝘃𝗲𝗻 𝗿𝗲𝘀𝘂𝗹𝘁𝘀:
• loose b**g fit
• thin flaps left on the muscle
• not tied firmly enough
𝗪𝗵𝗮𝘁 𝗵𝗲𝗹𝗽𝘀:
• trim the muscle neat (no thin flaps)
• case it snug in beef b**g
• tie it firm so it holds shape while hanging
• give it space so air can move around it

Detailed work at the start shows up in the final product.

24/04/2026

🔥 𝟮 𝗙𝗥𝗘𝗘 𝗩𝗔𝗖 𝗕𝗔𝗚 𝗥𝗢𝗟𝗟𝗦 — 𝗧𝗛𝗜𝗦 𝗪𝗘𝗘𝗞𝗘𝗡𝗗 𝗢𝗡𝗟𝗬 🔥

Buy our Foodtek Vacuum Machine to get 𝟮 𝗫 𝗙𝗥𝗘𝗘 𝗩𝗔𝗖𝗨𝗨𝗠 𝗕𝗔𝗚 𝗥𝗢𝗟𝗟𝗦 when you add them to the cart.

Less waste, Longer shelf life, Real value. Limited time.

👉 𝗖𝗹𝗶𝗰𝗸 𝘁𝗵𝗲 𝗹𝗶𝗻𝗸 𝘁𝗼 𝗴𝗿𝗮𝗯 𝗶𝘁 𝗻𝗼𝘄 𝗼𝗿 𝘃𝗶𝘀𝗶𝘁 𝘂𝘀 𝗶𝗻‑𝘀𝘁𝗼𝗿𝗲 𝘄𝗵𝗶𝗹𝗲 𝘀𝗽𝗲𝗰𝗶𝗮𝗹𝘀 𝗹𝗮𝘀𝘁.
https://butcherquip.com.au/collections/anzac-weekend-specials

23/04/2026

𝗠𝗘𝗔𝗧𝗜𝗖𝗢 𝗗𝗿𝘆 𝗔𝗴𝗲𝗿𝘀 | 𝗜𝘁𝗮𝗹𝗶𝗮𝗻 𝗗𝗲𝘀𝗶𝗴𝗻. 𝗣𝗿𝗼𝗳𝗲𝘀𝘀𝗶𝗼𝗻𝗮𝗹 𝗥𝗲𝘀𝘂𝗹𝘁𝘀.

We’re proud to announce we are 𝗡𝗼𝘄 𝗮 𝗦𝘁𝗼𝗰𝗸𝗶𝘀𝘁 of the 𝗠𝗘𝗔𝗧𝗜𝗖𝗢 𝗗𝗿𝘆 𝗔𝗴𝗲𝗿 𝗥𝗮𝗻𝗴𝗲.

The 𝗠𝗘𝗔𝗧𝗜𝗖𝗢 𝗗𝗿𝘆 𝗔𝗴𝗲𝗿𝘀 are defined by quality, precision, and consistency at the highest level.

Designed for serious dry ageing and salami maturation, these systems deliver the level of control required where every element is designed to deliver consistent outcomes at scale, meeting the operational standards of modern fine dining.

👉 Check the link below to view the 𝗠𝗘𝗔𝗧𝗜𝗖𝗢 range.
https://butcherquip.com.au/collections/dry-agers

01/04/2026

April = Salami Season 🐖

If you’ve been preparing to get into making salami, now’s a good time to grab the essentials you need to get started.

Stock up on the basics like Cure #2, Kosher salt, Bactoferm cultures and fibrous / natural / collagen casings while the April specials are on.

Click here to check out the Salami Specials range:
https://butcherquip.com.au/collections/specials

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