13/11/2020
IT'S WHERE THE MAGIC HAPPENS!!
It doesn't matter how you describe them, tun, carbouy, vat, barrel or fermenter, they are what you use as a fermenting vessel to make your HOMEBREW.
It's where you combine your malts and sugars with water and yeast, where a chemical reaction occurs and that produces BEER! MAGIC!!
At Burleigh Homebrew we have 4 different choices to what type of fermenter you can use.
The primary fermenter available and most popular is a 30 litre tun with a screw lid on top with airlock and tap at the bottom. It is used by most homebrewers and is basically perfect for brewing beer.
Available now are variations of these that are conically shaped in order to collect your yeast and sediment.
The newest advancement in homebrewing is a conical fermenter that is able to be pressurized. You can brew like a craft brewer at home with this fermenter and it's great for transferring and fermenting beers, especially lagers under pressure.
Top of the range is the Grainfather Stainless conical fermenter which has built in heating and double walled insulation that has the option to cool down your wort straight from a boil.
So whether you want to keep it simple or want to make an award winning brew at home we have the choices for you here at Burleigh Homebrew.
Call in today and we'll steer you in the right direction.
Cheers and Happy Brewing.
BHB🍻🍺🍻🍺
ps Don't forget xmas is nearly here and we have the Premium Starter Kits on special now for only $85!!! They're usually $99.