Nina’s creates over 150 different fine handmade chocolates, using the best raw materials including Belgian chocolate to produce a “wow” taste sensation in the form of fresh cream/liqueur truffles, pralines, and soft-center creams just to name a few. They also specialise in festive lines, novelty chocolates, wedding bonbonniere and corporate gifts. Nina's also specialise in award winning gelato and
sorbet cakes, which are on display at their boutique store. Nina’s Chocolates supply their handmade chocolates throughout Australia to major retailers, numerous chocolate specialty stores, leading hotels, restaurants, caterers and corporate clients. Nina’s Chocolates store is located at 27 Gymea Bay Rd, Gymea in a stylish village shopping strip. Nina’s have created a ‘chocolate theatre’, as their retail store is incorporated within the manufacturing facility, which allows customers a “birds-eye” view of chocolate making. Nina’s Chocolates is a family business started by George and May Magganas in 1995. The business was named after their daughters Nicole and Natalie. George who is a Food Technologist with 35 years experience in the food industry, has always had a passion for handmade chocolates. May, who is an Accountant has brought her expertise to the business and together with a great team of talented and dedicated staff have created a successful business.
