10/09/2026
Wine of the week: 2019 A Vaca Cuca Albarino
It's named after a cow. In Galicia nearly every village has one called Cuca, and the label is tip of the hat to the farming families out there which, funnily enough, isn't a bad fit for Harvey.
It comes from Val do Salnes in Rias Baixas, right on the Atlantic, and it tastes like it. Citrus, a bit of stone fruit, and that salty edge you get in coastal whites.
Drink it with anything from the sea. Or fish and chips on the back step.
In store now.
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