The Southside Smokery

The Southside Smokery Everything smoked, fermented or pickled. Follow us on Instagram

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Lacto-fermented strawberries. These little sweet and sour jewels fermented for approximately 4-5 days. They will be a we...
27/02/2024

Lacto-fermented strawberries. These little sweet and sour jewels fermented for approximately 4-5 days. They will be a welcome addition to a spicy harissa paste 🍓🌶️😎

Fermented
27/02/2024

Fermented

Straw
27/02/2024

Straw

Berry
27/02/2024

Berry

After the 4 week ageing process, we now have cloves of garlic that are a deep brownish-black colour. Also known as black...
09/10/2023

After the 4 week ageing process, we now have cloves of garlic that are a deep brownish-black colour. Also known as black garlic.
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After the 4 week process of ageing, we now have cloves of garlic that are coloured a deep brownish-black. Also known as ...
09/10/2023

After the 4 week process of ageing, we now have cloves of garlic that are coloured a deep brownish-black. Also known as black garlic.

A month ago, theses beautiful bulbs began a very unique transformation…------- ...
08/10/2023

A month ago, theses beautiful bulbs began a very unique transformation…
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Fermented swiss brown XO sauce.This flavour bomb is vegan and gluten/preservative free
14/09/2023

Fermented swiss brown XO sauce.
This flavour bomb is vegan and gluten/preservative free

Swiss brown ferment for a vegan XO sauce. A quick 5 day ferment that packs a punch 👊
04/09/2023

Swiss brown ferment for a vegan XO sauce. A quick 5 day ferment that packs a punch 👊

A great accompaniment for a ham and cheese sando, is this seeded native pepperleaf mustard. Fermented for 5 days and has...
16/07/2023

A great accompaniment for a ham and cheese sando, is this seeded native pepperleaf mustard. Fermented for 5 days and has quite a kick

Currently fermenting a smoked habanero and hibiscus hot sauce. Can’t wait to try it tomorrow.
08/07/2023

Currently fermenting a smoked habanero and hibiscus hot sauce. Can’t wait to try it tomorrow.

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Melbourne, VIC

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