Perth Brittle Company

01/08/2024

Such a lovely group of people in the gourmet corner with a bounty of brilliant products

03/05/2024

Ding D**g Cake 🍰

Hello dear member, can you join our group please 🥰🙏🙏
We have great new recipes to show you,
thank you in advance :

https://www.facebook.com/groups/926125698900099/

Ingredients:
CAKE:

• 210 g flour
• 200 g sugar
• 90 g cocoa powder
• 2 tsp baking soda
• 1 tsp baking powder
• 1 tsp salt
• 110 g oil
• 2 eggs
• 2 tsp vanilla extract
• 200 g semi-liquid cream
• 230 g coffee (1 cup)

CREAM:
• 5 tbsp flour
• 100 ml milk
• 1 tsp vanilla extract
• 230 g butter
• 1 tsp sugar

ICING:
• 200 g milk chocolate (bar)
• 15 cl fresh cream

Preparation:

CAKE:
1️⃣ Preheat the oven to 180°C (350°F).

2️⃣ Mix all cake ingredients in a mixer for 5 minutes.

3️⃣ Pour into one mold or two molds.

4️⃣ Bake for 35-40 minutes. Check doneness by inserting a knife; if it comes out clean, the cake is cooked.

5️⃣ Remove from oven and let cool.

6️⃣ Cut the cake in half horizontally.

CREAM:
7️⃣ In a saucepan, mix flour with milk, stirring constantly, to make a thick mixture like béchamel sauce. Add sugar and vanilla extract.

8️⃣ Let the mixture cool, then beat with a mixer. Gradually add butter to whip it up like a chantilly cream.

9️⃣ Spread the cream on the bottom half of the cake, then place the other half on top.

ICING:
🔟 Melt the chocolate with the cream.

1️⃣1️⃣ Pour over the cake and smooth out. You can decorate as desired.

1️⃣2️⃣ Refrigerate until ready to serve.

Enjoy your delicious Ding D**g Cake! 🎂

24/03/2024

18/03/2024

It’s all about local - fantastic venue and well worth a visit

17/03/2024

17/03/2024

23/02/2024

08/02/2024

WOOHOO New Range Alert ***********
It’s not brittle it’s ’CRUNCH’ in fact the new range includes Peanut Crunch, Cashew Crunch, Hazelnut Crunch, Macadamia Crunch, Pistachio Crunch, Almond Crunch and Pecan Crunch. Can’t wait to get this on the website in the next 3 weeks. We will have this at the markets in March and will be available for wholesale as well. So so good and a fabulous alternative to brittle.

31/01/2024

Our newest product, the yummist caramel coffee almonds and we will have these available this Saturday at Kalamunda Artisan Market. See you there

29/01/2024

Woohoo check out our products at the Hyden IGA so lovely to have shops supporting West Australian small business

25/01/2024

Super excited for what is coming soon - stay tuned