09/08/2026
Okay since Barambah Organics Cottage Cheese has been back is stock, I’ve been throwing cottage cheese into everything!
Here’s another NUMMIES little snack!
Ingredients:
1 cup Cottage Cheese
2 Eggs
1/4 cup Maple Syrup
1/4 cup Milk
2 TBSP melted Ghee
Pinch of salt
1 vanilla bean or alternatively vanilla essence
1 1/2 cup GF flour or regular
1 tsp Bicarb
1/2 tsp ACV
1/2 cup organic mixed frozen berries
Method:
Combine eggs, cottage cheese, milk, ghee and maple syrup until smooth.
Add in the rest of the ingredients but fold in frozen berries last.
I use a little silicone muffin mould because it’s so easy for clean up!
This batter would make 24 little muffins, don’t do what I do and overload the 12 because it will look like this haha.
Bake for roughly 15 minutes or until golden brown on top!
