Zagreb Croatian Bookshop

01/11/2022

Walking to the shop it started to hail.
There was only one thing i could do, use my sleigh.

31/10/2022

Soccer, Soccer, Soccer.
World Cup is the time to support the Croatian team.
What better way to support Croatian team, than with a Croatian FLAG.
You can purchase Croatian Flags of your choice and size at Zagreb Croatian Bookshop - 309 High Street, Preston, Melbourne.
Tel: (03) 9484 7236
Email: [email protected]
Web: www.zagrebcroatianbookshop.com.au Order your flag NOW!

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31/10/2022

02/08/2022

OCE NAS - Wooden cross

02/08/2022

Bozicne drvene kuglice za vas Bor. pronadite u Zagreb Croatian Bookshop

02/08/2022

Bozicna Stacica made out of wood can be bought from Zagreb Croatian Bookshop

02/08/2022

Wooden Bozicne Kuglice ( zivotinje ) can be found at Zagreb Croatian Bookshop

02/08/2022

Bozicne Saonice - made out of wood can be bought from Zagreb Croatian Bookshop

02/08/2022

Kriz - Oce Nas - on a stand is made out of MDF, and can be bought from Zagreb Croatian Bookshop in Melbourne

27/06/2022

Hi All, We have just received the long awaited Cook Book in English CROATIAN CLASSICS - 100 Savoury Dishes to delight your family and friends - By Andrea Pisac.
Check our webpage www.zagrebcroatianbookshop.com.au

100 Savoury Dishes to delight your family and friends

This luxury edition dedicated to traditional and authentic Croatian cuisine features 100 savoury recipes from every corner of Croatia.

The book boasts 368 pages, 700 colour images, meticulously detailed cooking methods and captivating culinary stories.

All the ingredients are expressed both in metric and imperial measurements. You can think in grams or pounds, millilitres or ounces, cups, tablespoons and teaspoons. Cooking with precision even if you don't have a kitchen scale is guaranteed.

Croatian Classics is divided into 9 chapters, brining all types of food on your table that you remember from your childhood or your visit to Croatia.

NA ŽLICU - The power of one-pot meals. This chapter celebrates our by the spoon dishes and it includes from bean soups, sarma, various goulashes and fish stews, to vegetable pots.

NA REŠ - Crispy and healthy, a match made in the oven. Here are dishes roasted and baked in the oven, including roast piglet, roast turkey with mlinci, baked octopus and many more.

NA ŽARU - Grilled and roasted by the power of glowing embers. This chapter is all about food alfresco and features our mixed meat platter, ćevapi, ražnjići as well as veal, lamb and octopus peka style.

NA NAGLO - A quick bite from the pan. A chapter dedicated to our breaded delights, such as breaded chicken, hake, aubergines and the fabulous Zagreb style steak.

NA LEŠO - Boiled but far from boring. This chapter opens with the famous braised beef - pašticada - but boasts lots of other meat and vegetables lešo style (boiled and irrigated with olive oil).

POD MUS – Compulsory greens on the side. Here is the pick of salads, from starchy ones (potato and bean salads), creamy (French salad) and plenty of green and healthy bowls.

ZA GUŠT - Starchy comforts that are good for the soul. A tribute to various pastas and risottos, this chapter includes from egg pasta, Istrian rolled pasta to gnocchi, as well as delicious sauces, such as šalša, paštašuta or truffles.

ZA DUŠU - Slurping your way to happiness. Here we are cooking sturdy bone broths and elegant chicken and fish soups. All this with plenty of homemade soup noodles and dumplings.

ZA POMAZAT - Sauces that make you polish the plate. This chapter will teach you how to make ajvar. Other relishes and sauces here will level up your food