Indigiearth

Indigiearth Native retail brand - Food, beverages, ingredients,Botanicals. Executive Chef, Dining Experiences.
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Words or photos cannot begin to describe the joy I am feeling after this weekend. ❤️I’m completely exhausted, my body is...
28/09/2026

Words or photos cannot begin to describe the joy I am feeling after this weekend. ❤️

I’m completely exhausted, my body is sore, and honestly, I don’t quite know where to start processing everything that was accomplished in delivering the 2nd Australian Native Food Festival 2026.

What I do know is that my heart is incredibly full.

This festival is so much bigger than an event. It represents years of work, belief, persistence, relationships, culture, community and a deep belief in the future of our native food industry.

There are so many people I need to thank, and I know I could never possibly name everyone in one post.

To every person who supported me, believed in me, stood beside me, contributed their time, shared their knowledge, showed up, volunteered, sponsored, partnered, cooked, created, performed, facilitated, exhibited, visited or simply told someone else about the festival thank you.

I appreciate each and every one of you more than I can put into words.

And to all my people and everyone who came from near and far — thank you for showing up and making this what it was.

I’m still taking it all in.

My heart is full.
My body is exhausted.
My spirit is grateful

Massive thanks to:
Natasha Katarina :producer
My children: Maliyan Williams Kirralaa Winsor Williams for the forever love and support.




When two of Australia’s biggest chefs show their support. 🥩👀Huge weekend at the Australian Native Food Festival; having ...
28/09/2026

When two of Australia’s biggest chefs show their support. 🥩👀

Huge weekend at the Australian Native Food Festival; having Curtis Stone try and love our Wild Beef Pie, and Colin Fassnidge stop by the stand to check out what we’re doing was the icing on the cake (or should we say the pastry on the pie?).

Harvested by Normanby Bush Beef on Country in Cape York, our Wild Beef helps restore delicate ecosystems while directly supporting remote First Nations producers.

A massive thank you to Curtis, Colin, and everyone who came through the doors, grabbed a taste, and backed First Nations enterprise this weekend.

24/09/2026

💫 HUGE ANNOUNCEMENT 💫

We have been busting at the seams to share this news and here it is.

My friend Curtis Stone is coming along to our Australian Native Food Festival this weekend.

The festival is on Saturday and Sunday, and we are over the moon that Curtis will be visiting us on Sunday to come and learn more about native foods and explore what we have offer.

There is so much happening across the weekend, so many beautiful people coming together and so many stories waiting to be shared.

I can’t wait to open those doors on Saturday and see it buzzing again for the 2nd year ❤️

And Sunday… well, that’s going to be pretty special. You never know you your going to see at this years festival.





How lucky are we to have such an incredible line-up of facilitators joining us on stage across the whole weekend. ❤️We h...
23/09/2026

How lucky are we to have such an incredible line-up of facilitators joining us on stage across the whole weekend. ❤️

We have some really special people joining us this year — chefs, knowledge holders, storytellers, industry leaders, comedian and people who are passionate about our native food industry and sharing knowledge.

I’m honestly just so grateful to everyone who has jumped on board and given their time to be part of this. It means a lot, and I don’t take it for granted.

There is going to be so much happening across the weekend, so much knowledge, stories, food, culture and connection.

This festival has always been about creating a platform for our people, our businesses and our industry to be seen, heard and celebrated.

And to have so many incredible people standing alongside me and helping bring this to life means more than I can say.

I’m so proud of what we are building together.

Come and be part of it. ❤️
Tickets still available for some of the cooking demonstrations via Carriageworks website or at the box office on the day.

Jarin Ingram Baigent
Rebecca Sullivan
Tawnya Bahr
Joanna Savill
Jennifer Wong

Carriageworks 26th & 27th


🌟 DESTINATION NSW 🌟Some partnerships mean more than simply having a logo on a festival. They mean someone believes in th...
23/09/2026

🌟 DESTINATION NSW 🌟

Some partnerships mean more than simply having a logo on a festival. They mean someone believes in the vision, understands the importance of what we are building, and is willing to stand alongside us.

I want to say a very big THANK YOU to Destination NSW for supporting the 2026 Australian Native Food Festival.

This festival is something I have poured my heart, energy and years of experience into. It comes from a deep belief that our native food industry deserves a bigger platform, greater recognition and real opportunities for our people and our businesses and for the wider community/ industry to learn and celebrate native foods with us.

I’ve spent many years building Indigiearth and creating opportunities through native foods, and I know firsthand how much can happen when people are given a platform and the opportunity to be seen and I love that we get to hold our national Australian Native Food festival in Sydney.

Thank you Destination NSW for backing us, backing our industry and backing the vision.

I cannot wait to celebrate this weekend 🌟





🩷 PINK PUGGLE 🩷Once again, Pink Puggle has generously supported the Australian Native Food Festival with beautiful handm...
23/09/2026

🩷 PINK PUGGLE 🩷

Once again, Pink Puggle has generously supported the Australian Native Food Festival with beautiful handmade ceramics for our presenter gifts.

We are incredibly grateful to have Pink Puggle as a sponsor and to be able to share these beautiful pieces with the incredible people joining us at this year’s festival.

Made in a small boutique studio in Coonamble, Western NSW, by proud Weilwan woman Rainy King, each piece carries a beautiful connection to Country, creativity and culture.

Thank you, Rainy, for supporting the Australian Native Food Festival and for helping us celebrate and showcase Aboriginal creativity and business.

We’re proud to have you with us 🩷

26 & 27 September 2026
Carriageworks Sydney





22/09/2026

Last year’s festival brought so many incredible people and amazing friends through the doors, coming to support our businesses, meet our people and sit down and enjoy a meal at the Indigiearth Café. ❤️

One of those special visitors was Spanian , who came along and embraced everything the festival had to offer.

And there’s plenty to look forward to at the café again this year. 😋

Think Barnda by the Bay oysters, bush beef pies with bush tomato chutney, crocodile, kangaroo, chocolate wattleseed banoffee tart, layered coconut and strawberry gum cake and so much more.

And you just never know who might be around at the Australian Native Food Festival…

In fact, we have a little secret. 👀

We’ll be announcing a very special surprise guest joining us this Sunday, 27 September, in the coming days.

Keep your eyes peeled for the announcement. 👀✨

We’re excited, there’s still plenty to do before the weekend, but we absolutely cannot wait to open the doors and share the 2026 Australian Native Food Festival with everyone.

26 & 27 September | Carriageworks, Sydney

Come hungry. Come curious. Come ready to connect. ❤️




Incredibly proud of our partnership with Accor Group and welcome them as our official accomodation partner of the Austra...
22/09/2026

Incredibly proud of our partnership with Accor Group and welcome them as our official accomodation partner of the Australian Native Food Festival 2026

Adrian Williams, Chief Operating Officer, Accor Pacific, pictured above with myself says “We’re proud to support the 2026 Australian Native Food Festival as accommodation partner and to contribute through our people, including emerging culinary talent from our hotels.
Events such as these create valuable opportunities for knowledge sharing, collaboration and celebrating the extraordinary diversity of Australia’s Indigenous food culture”

The partnership is about more than accommodation, its two businesses coming together to create opportunities, support businesses, showcase culture, building capacity and supporting self determination.





🌟 SPONSOR SPOTLIGHT 🌟DIMEO INDIGENOUS We are excited and incredibly proud to welcome Dimeo Indigenous as a sponsor of t...
22/09/2026

🌟 SPONSOR SPOTLIGHT 🌟

DIMEO INDIGENOUS

We are excited and incredibly proud to welcome Dimeo Indigenous as a sponsor of this year’s Australian Native Food Festival.

Dimeo Indigenous is a Supply Nation certified joint venture, with majority Indigenous ownership and control, and is proudly female led.

With a national reach, Dimeo Indigenous is a leading cleaning and facilities management company, demonstrating the strength and impact of Indigenous-led business across Australia.

We are grateful for their support of the Australian Native Food Festival and look forward to building a strong and meaningful partnership.

Thank you, Dimeo Indigenous, for backing our festival and helping us create a platform that brings people, businesses, culture and community together.

❤️🖤💛



Address

Sydney, NSW

Opening Hours

Monday 8:30am - 3:30pm
Tuesday 8:30am - 3:30pm
Wednesday 8:30am - 3:30pm
Thursday 8:30am - 3:30pm
Friday 8:30am - 3:30pm
Saturday 8:30am - 3:30pm
Sunday 8:30am - 3:30pm

Telephone

+61475140648

Website

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