The Wood Roaster

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The Wood Roaster The best WOOD ROASTED coffee in Australia We are the only 100% artisan wood powered roaster in Australia.

The Wood Roaster began roasting their own coff­ee blends in 2007. Our coffee is blended from selected specialty-grade green coffee beans sourced from around the world, then slow roasted to perfection using our unique, traditional wood‑roasting process. We are so particular about our roasting process, we even source the wood from selected regions around Australia to give a delightful, deep wood taste. The distinct intense flavour and full-bodied aroma is evident. The Wood Roaster is committed to providing you with the freshest and highest quality wood roasted coffee, which enhances the taste and aroma of the co­ffee for you and your clients to enjoy. We have 5 unique blends and our Swiss Water Decaf is as good as a specialty blend or try our newly available Nespresso compatible pods. We understand that every business is different, so why not visit our plant for a cupping or talk to one of our helpful staff about our products and how we can tailor our services to meet your ongoing requirements. The Wood Roaster supplies a range of boutique cafes, restaurants and small businesses in the CBD, western suburbs and eastern suburbs including their two stores in East Sydney. For further information on The Wood Roaster, our blends and stockists, contact us on 02 8722 9900 or email [email protected]

21/10/2026

Tucked away on York Street, Cozy Brew & Co is the C*D’s 10-minute coffee break getaway ☕🦊
Behind the bar, the crew is pulling shots of our Choc Berry blend, with notes of Belgian chocolate, blueberry and blackberry. Pair one with a fresh pastel de nata or a Boston cream donut, and your break is sorted.
📍 Shop 1/37 York St, Sydney | Open daily 7am–2pm
*D

Your fridge could be ruining your coffee. 🥶Every time you take beans out, condensation forms on them. And coffee soaks u...
20/10/2026

Your fridge could be ruining your coffee. 🥶

Every time you take beans out, condensation forms on them. And coffee soaks up smells, so last night’s leftovers end up in your morning brew.

Here’s what to do instead:

1️⃣ Airtight. Our bags have a one-way valve, so just squeeze out the air and reseal.
2️⃣ Cool, dark, dry. A pantry cupboard is perfect.
3️⃣ Grind fresh. Ground coffee goes stale fast, so grind right before you brew.

Be honest, where are your beans right now? 👇 Fridge gang, we see you.

19/10/2026

LEX 2.0🟡 brings a rich malt and chocolate base that melts seamlessly into creamy milk, revealing layers of caramel sweetness and subtle red fruit notes. The perfect blend for your next iced latte ☀️🧊☕️

Now available ----> thewoodroaster.com

16/10/2026
15/10/2026

🟣 Discover our latest Ethiopian single origin 🟣, one of our head roaster's personal favourites ☕️🪵🔥

Available online & in-store

LEX 2.0 IS HERE 🟡
13/10/2026

LEX 2.0 IS HERE 🟡

30/09/2026

FREE COFFEE ? 👀☕️

You heard us! Tomorrow we're celebrating international coffee day at The Wood Roaster🔥🪵

Coffee on us from 7am to 2pm

Come grab a cup, hang out and celebrate the coffee we all love 🤤☕️

Address

9-11 Shepherd Street
Sydney, NSW
2204

Opening Hours

Monday 9am - 4pm
Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 9am - 4pm
Friday 9am - 4pm

Telephone

+61287229900

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