10/06/2026
Lamb survival and ewe performance are heavily influenced by management in the final 4–6 weeks before lambing. During late pregnancy, energy demand increases significantly, particularly in twin- and triplet-bearing ewes, making nutrition one of the key drivers of birthweight, vigour and colostrum quality.
Shelter availability, pasture utilisation and minimising ewe stress can also impact survival rates during cold and wet conditions. Monitoring condition score and planning feed requirements ahead of lambing can help support both ewe recovery and lamb performance through marking and weaning