13/08/2026
Forget the socks. Dad would probably rather have this for Father’s Day 😮💨🔥BBQ prawns with tahini yoghurt and chilli oil: smoky, creamy, a little spicy and made for piling onto the table with warm flatbread.
The Everdure CUBE, available at Harvey Norman, makes this kind of cook-up pretty effortless too. Consistent heat means less hovering over the BBQ, while great heat retention helps get those prawns beautifully grilled without overcomplicating things. More time eating with Dad, less time fussing over the food. 👌
INGREDIENTS
🦐 600g raw prawns, peeled & deveined
🧈 60g melted butter
🌶️ 1 tbsp sweet paprika
🌶️ 1 tbsp cumin
🧂 1 tsp salt + 1 tsp pepper
🍋 1½ lemons, juiced
🥣 1 cup Greek yoghurt
🌿 2 tbsp tahini
🌰 150g pine nuts, toasted
🔥 Chilli oil or extra virgin olive oil (EVOO) to finish
TO MAKE
🥣 Whisk yoghurt, tahini, juice of 1 lemon, salt and pepper until creamy.
🔥 Toss prawns with butter, spices and remaining lemon juice, then grill until just cooked.
🍽️ Spread the yoghurt onto a plate, pile on the prawns and finish with toasted pine nuts and chilli oil or EVOO.
Serve hot with flatbread and watch Dad suddenly forget all about the presents! 😂
📹 est.elle.rose on IG
More gift ideas for Dad ➡️ https://bit.ly/4i3Wh35