Quelles sont les heures d'ouverture ?

Lundi 09:30 - 18:30 Mardi 09:30 - 18:30 Mercredi 09:30 - 18:30 Jeudi 09:30 - 18:30 Vendredi 09:30 - 18:30 Samedi 09:30 - 18:30 Dimanche 12:00 - 18:00

Frederic Blondeel Chocolatier

Page d'Accueil
België
Koekelberg
Frederic Blondeel Chocolatier

http://www.frederic-blondeel.be ADDRESSES

Chocolate Factory and Roastery & Shop
Rue de Ganshoren 39
1081 Koekelberg
+32 468 31 50 80

18/09/2026

Before chocolate, there was already the kitchen. 🌿🍫

Before becoming a cocoa roaster and chocolatier, Frederic Blondeel trained as a chef.

So when he began creating his first pralines, herbs and spices naturally found their way into his chocolate. Not as a trend, but as a continuation of the flavours he already knew from the kitchen.

Dill. Basil & strawberry. Tarragon. Bay leaf & redcurrant. Thyme. Rosemary. Rose & black pepper. Chili. Green cardamom & blackcurrant. Fresh mint. Raspberry.

Unexpected combinations at times, always guided by the same idea: finding the right balance.

👉 Available on our e-shop and in store.

12/09/2026

First, you notice the shine. Then comes the tasting. 🍫

Our Escargot reveals a creamy almond praliné, soft caramel and crunchy walnut beneath its chocolate shell.

Smooth, crunchy and slightly gooey. It is all about the contrast of textures.

And that shine is no coincidence. Each praline is handled with care to preserve its beautiful glossy finish until the moment it reaches you.

An Escargot worth admiring before taking the first bite.

09/09/2026

Roasting, all the way into the praline 🍵🍫

Hojicha is a roasted Japanese green tea. It is this roasting process that gives it its warm, lightly toasted and caramelised notes.

A flavour profile that naturally speaks to Frederic Blondeel.

Paired with our hazelnut praliné, Hojicha offers another way to explore taste, bringing together Japanese tea tradition and our chocolate craftsmanship.

Have you ever tried Hojicha ?

31/08/2026

In our workshop, preparations for the festive season have already begun… ✨

Production of our Irish Coffee truffles is underway: an indulgent milk chocolate creation enhanced by the warm notes of coffee and Irish wh***ey.

Each truffle is carefully crafted in preparation for the sweet moments that will accompany your end-of-year celebrations.

A first taste of the festive season, while summer is not quite over yet… 🍫

27/08/2026

When delicacy meets character… 🌹

Our Rose & Black Pepper ganache combines the floral finesse of rose with the subtly spicy character of black pepper.

It is all enrobed in 70% dark chocolate, creating an elegant balance of intensity, softness and character.

A distinctive creation to discover at our boutique.

23/08/2026

A taste of the seaside has found its way into our chocolate counter… 🌊🍫

Inspired by a true classic of Belgian chocolate heritage, our Sea Food collection delights with both its delicate shapes and irresistible flavours.

Shells, starfish and other chocolate treasures are available in our shop in milk and dark chocolate.

The hardest part will be choosing…

20/08/2026

A fine curtain of chocolate, a precise gesture… and the praline takes its final form. 🍫

During the enrobing process, each praline is covered with a delicate layer of chocolate. An essential step that gives it its glossy finish and that gentle snap before revealing its smooth centre.

In our workshop, indulgence is also a matter of precision and craftsmanship.

10/08/2026

Goodbye, ice cream counter… 👋🍦
Make way for our brand-new ice cream bar!

A new space entirely dedicated to our artisanal ice creams, where you can discover our different flavours and choose the perfect one for your next indulgent break.

And to make the most of summer

👉 Come and discover our new space at the shop!

25/07/2026

Pistachio, as a praliné 🍫

A chocolate in which pistachio fully reveals itself, crafted into a praliné with a smooth, generous flavour and plenty of character.

A balanced chocolate, with just the right intensity to let the pistachio take centre stage.

👉 Enjoy every bite.

Adresse

Rue De Ganshoren 39
Koekelberg
1081

Heures d'ouverture

Lundi	09:30 - 18:30
Mardi	09:30 - 18:30
Mercredi	09:30 - 18:30
Jeudi	09:30 - 18:30
Vendredi	09:30 - 18:30
Samedi	09:30 - 18:30
Dimanche	12:00 - 18:00

Site Web

http://www.frederic-blondeel.be/

Notifications

Soyez le premier à savoir et laissez-nous vous envoyer un courriel lorsque Frederic Blondeel Chocolatier publie des nouvelles et des promotions. Votre adresse e-mail ne sera pas utilisée à d'autres fins, et vous pouvez vous désabonner à tout moment.