Modern Whisk GF

Modern Whisk GF Approachable, Gluten-Free Baking...
Bake Fearlessly with us!

Modern Whisk blends their Award Winning Gluten-Free flour and "Quick Mix" packages for those who want to bake themselves a quick and tasty treat in the comforts of their own home! Modern Whisk Gluten-Free* products have been developed, tested and proven by a professional pastry chef who has lived a life of gluten intolerence. The Modern Whisk Gluten-Free* Flour Blend has come a long way in the 16

years of ongoing research, testing and repeated failures to make it the success that it is today! Today, The Blend stands out with its velvet-like texture, no after-taste and outstanding ability to mimic the functions of regular wheat flour. All ingredients are sourced from a dedicated, organic and certified gluten-free mill right here in Canada. Our product is currently used and proven via Itty Bitty Kitchy ( on Facebook), a local

*Modern Whisk is in pursuit of achieving the standards necessary to be recognized as a 100% gluten-free/celiac approved product supplier. While we currently do everything we can to avoid gluten contamination and are confident in our process, we have decided that we will NOT provide the 100% guarantee of

🚨 BIG THINGS ARE HAPPENING!This weekend!New facility. ✅Production in full swing. ✅ Food & Beverage Awards Friday. (We a...
06/03/2026

🚨 BIG THINGS ARE HAPPENING!
This weekend!

New facility. ✅
Production in full swing. ✅ Food & Beverage Awards Friday. (We are a FINALIST!!!) ✅
Saturday 10am - 3pm. ✅
Sunday 10am - 6pm (We’ll be between 19th & 20th Ave on 4th Street by Petro Canada!✅

Busy? A little bit.

What you’re seeing is a small Alberta brand on the rise.

We believe gluten-free should NEVER mean settling for just “good enough”.

Our mixes are proving that one mix can do a whole lot more than one thing. Cookies today, muffins tomorrow, a celebration cake on the weekend. Versatility isn’t a bonus feature - it’s built into every pouch we make.

Been with us from the beginning? You’re part of this story.

New here? Welcome aboard.

👇 Tell us:

Where did you first discover Modern Whisk?

Farmers’ market?
Friend?
Social media?
Retail store?


05/30/2026

Find us today at Little Modern Market - Calgarys curated list of amazing local makers, bakers, creatives.


CALGARY!Where will you be this Saturday? Red & White Club (McMahon Stadium)10AM–4PM.Booth 101.We’re showing up to with ...
05/26/2026

CALGARY!

Where will you be this Saturday?

Red & White Club (McMahon Stadium)
10AM–4PM.

Booth 101.

We’re showing up to with one goal:

Change what people think gluten-free can be.

We’ve done the heavy lifting.

The testing.

The obsessing.

The countless hours building mixes designed to give people more freedom, more confidence, and way more possibilities.

Now it’s your turn.

Bring the creativity.

Bring the ideas.

Bring your spin to the canvas we’ve built.

At Modern Whisk, we believe gluten-free should feel exciting again.

Come see what happens when better ingredients meet creativity.

Booth #101.




05/25/2026

This past weekend we held a garage sale. We HAD to.

We were up until 3:30am getting it ready — because when you're building something from scratch, that's the only time left in the day for everything else.

Watching strangers walk away with things we'd held onto for years — things that meant something to us at one point — I realized something.

This is exactly what building Modern Whisk has felt like.

Letting go of comfort. Security. The life that looked good from the outside. Willingly. Because what we're building matters more than what we're releasing.

My wife Melody has been battling gluten intolerance and autoimmune issues since the mid 90's. She tried every product on the market. Every single one was just "good enough" at best.

So she stopped waiting and built something better herself.

I looked at what she created and knew immediately — the world needs this.

So we went to work.

We're not here to chase a trend.
We're here to kill a stigma.

The idea that gluten-free means less flavour, less quality, less joy.
We're destroying that completely.

We're moving into a new facility now. Lighter. Leaner. Locked in.

Some months feel like progress. Some feel like survival.
Both are building something.

One day this becomes the story of why we quit — or the story of why we didn't.

We've already decided which one we're writing.

If any of this resonates — follow along. Share this if you know someone who needs to hear it. This one's going to be worth it. 💚

05/25/2026

This past weekend we held a garage sale. We HAD to.

We were up until 3:30am setting it up — because that’s the only time left in the day when you’re building something real.

And standing there watching strangers find joy in things we’d been holding onto — it hit us.

This is exactly what building Modern Whisk has felt like.

You let go of financial comfort. Gone.
You let go of leisure time. Gone.
You let go of the version of yourself that played it safe.

Not because it doesn’t hurt.
Because what you’re building matters more than what you’re releasing.

Since the mid 90’s Melody’s body has been at war with gluten. She tried everything out there. Every product let her down.

So she stopped waiting for someone to fix it.
She fixed it herself.

And we burned our comfortable life down to make sure the world found out about it.

Four mixes. Endless possibilities. Zero apologies.

We’re not chasing a trend.
We’re killing a stigma.

We’re stepping into a new facility now.
Lighter. Leaner. Locked in.

One day this becomes the story of why we quit.
Or the story of why we didn’t.

We’ve already decided which one we’re writing.

Follow along. This one’s going to be worth it. 🖤

05/17/2026

Edmonton… wow. 💚

Yesterday at the Beyond Wheat Celiac Conference, we arrived with 120 mixes and headed home with just 9.

(And if we hadn’t forgotten samples for one mix… we’re pretty sure those would’ve gone too. 😅)

But the sales weren’t the best part.

You were.

The conversations.
The stories.
The parents navigating new diagnoses.
The adults sharing years of frustration, exhaustion, and the reality of gluten-free living.

And the best part?

That moment after the first bite when someone pauses, looks up, and says:

“Wait… this is gluten free?!”

That’s why Modern Whisk exists.

A huge thank you to Edmonton for welcoming us so warmly and for every person who stopped by to chat, sample, share their story, or take us home to their kitchen.

And to Leanne - what an exceptional event. Beautifully organized, an incredible venue, and a speaker lineup tackling conversations that truly matter that more non-GF people need to hear:

✨ Food insecurity
✨ Safe classrooms for kids with celiac disease
✨ Pediatric celiac care
✨ The socioeconomic realities of gluten-free living
✨ Facts vs fiction in celiac disease

These conversations matter because gluten-free is so much bigger than food.

It’s access.
It’s safety.
It’s inclusion.
It’s community.

Thank you for having us, Edmonton.

We’ll absolutely be back. 💚

— this little store just got dangerous 👀Quick truth 👇Most gluten-free baking still has a reputation problem.Too Dry.To...
05/13/2026

— this little store just got dangerous 👀

Quick truth 👇

Most gluten-free baking still has a reputation problem.

Too Dry.
Too Dense.
Too sweet.
“We swear it tastes good” energy.

And honestly?
People have been disappointed so many times that we don’t even blame them anymore.

That’s exactly why we built Modern Whisk differently—small-batch mixes made right here in Alberta focused on flavour FIRST.

Not “good for gluten-free.”
Just ridiculously good baking. Period.

And now you can officially find us at The Farm Table in Carstairs.

If you know the shop, you already know:
this isn’t some random stop-and-go store.

It’s one of those places packed with local items, incredible people, cozy market vibes, coffee, treats, and things you absolutely did NOT plan on buying when you walked in 😂

So yeah…
we’re pretty pumped to be on those shelves.

BUT HERE’S THE FUN PART 👇

Tag someone who STILL thinks gluten-free baking tastes terrible.

You know exactly who we mean. 😂

Because at this point we’ve got people buying our mixes who AREN’T even gluten-free anymore.

That’s either:
A) slightly concerning

OR

😎 proof that gluten-free baking finally caught up with Modern Whisk in the mix!

Go make the trip to The Farm Table.
Support local.
Grab a mix.
And let’s see if we can officially convert a few more skeptics. 😏

Worst case?
You call us out.

Best case?
You find your new go-to baking mix company AND your new favourite local shop.

To the heart behind the whisk. Today we celebrate our Modern Mama — Melody.The woman who somehow pours love into every b...
05/10/2026

To the heart behind the whisk.

Today we celebrate our Modern Mama — Melody.
The woman who somehow pours love into every bag, every bake, every market, every late night, every “we can figure this out,” and every impossible moment that turned into magic anyway.

Modern Whisk wouldn’t feel the same without her warmth, grit, creativity, and the kind of care you can actually taste.

And to all the mamas out there — the nurturers, the builders, the comfort-makers, the lunch-packers, the chaos coordinators, the strong shoulders, the safe places, the women holding entire worlds together while somehow still showing up with love…

We see you.
We appreciate you.
And we adore you.

Today is for the moms making memories around kitchen tables, licking batter off spoons, dancing through messy mornings, and turning ordinary moments into the ones we remember forever.

Here’s to the moms who make life sweeter. 💐

Happy Mother’s Day from all of us at Modern Whisk 🧁

Another huge milestone for Modern Whisk!0You can now find us on the shelves at — one of Calgary’s long-standing dedicat...
05/09/2026

Another huge milestone for Modern Whisk!0

You can now find us on the shelves at — one of Calgary’s long-standing dedicated gluten-free bakeries that has been serving the gluten-free community for years.

Honestly, this one means a lot to us.

When you build a gluten-free brand, being welcomed into a space that has earned trust within the celiac and gluten-free community is something special. Miss P’s has built a reputation around safe, delicious gluten-free baking and creating a place people can truly rely on.

We’re incredibly grateful to now be a small part of that.

And May is the perfect time for it too — with so many amazing local gluten-free businesses coming together in support of Celiac Awareness Month. ❤️

You’ll also find incredible local products and pop-ups happening at Miss P’s including:
🥟 Heaven Market Empanadas
🧀 Nacho Average Queso
os
🍪 Playhouse Treats popping up on May 23
🥞 Plus their Pancake Breakfast happening May 30

Honestly, it’s pretty amazing seeing the gluten-free community in Calgary continue growing stronger, more connected, and more delicious every year.

Thank you Calgary for supporting local gluten-free businesses.
And thank you to Miss P’s for welcoming Modern Whisk onto your shelves!

::

🚨 THIS IS NOT A DRILL 🚨Modern Whisk has OFFICIALLY landed at in Invermere and if you get the privilege of spending a ni...
05/08/2026

🚨 THIS IS NOT A DRILL 🚨

Modern Whisk has OFFICIALLY landed at in Invermere and if you get the privilege of spending a night or 14 at in Radium you can find a few of our bags there too in the clubhouse store!

Which means the Columbia Valley can now get their hands on:

🍰 Award winning cake with flavours that will make you weak in the knees
🤯 Pancake & waffle mix that people genuinely can’t believe is gluten-free
🍫 Decadent Brownie mix that disappears way too fast after being fought over
🍪 Cookies that taste like childhood in the best possible way

And we’re not talking “good for gluten-free.”
We mean “GREAT” good. 👀

This one is special to us. Our family has spent decades making memories in the valley, so seeing Modern Whisk on shelves in Invermere is honestly surreal.

So now we need your help…

👇 TAG someone in the Columbia Valley who NEEDS to know about this.
👇 SHARE this with your gluten-free friends
👇 And if you stop in and grab a bag… POST IT & TAG US.

We’re building something crazy here — one community at a time. 🚀🔥

Address

Calgary, AB

Opening Hours

Tuesday 12pm - 8pm
Wednesday 12pm - 8pm
Thursday 12pm - 8pm
Friday 12pm - 8pm

Telephone

+14039194250

Website

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