Charlies Meat Supply

Charlies Meat Supply Fresh meat wholesale supplier serve all restaurants and supermarket across GTA Toronto Area. known as "Win Win Fresh Meats". Meat Supplies that you can trusted!

By 1971, Charlie and Betty decided to start their own business - a meat store. They purchased a small building at 383 Broadview Avenue which was the beginning of "CHARLIES MEATS". Over the next decade the Chinese population grew substantially, so did the business of CHARLIES MEATS. By the late 80's the building at Broadview was bursting at the seams, we then purchased a piece of land in Scarborough and custom built a new processing plant and moved in 1991. Approximately ten years later we outgrew this new plant, we then acquired a 2nd building which happened to be adjacent to our existing one. In 2002 CHARLIES MEATS made an agreement with NoFrills to setup and operate our 1st butcher counter inside of NoFrills located at 681 Silverstar Blvd. Our objective was to serve the Chinese Community in a way that a Western Grocery Store could not. As it turned out, we were more than successful, as of 2011 we have 16 of these independent butcher counters setup in various locations throughout the GTA. In the 45 years of "CHARLIES MEATS" we have grown from a 2-man operation on Broadview Avenue to more than 250 employees. We have been wholesale fresh quality meat products to restaurants and supermarkets across Ontario Area. Also, we providing our fresh products in multiple selected No frills retail counters across the Greater Toronto Area!

09/12/2026

Trusted by hundreds of restaurants across the GTA.

From the cut room to the wok — the beef, pork, poultry and specialty cuts behind your favourite dishes start here. Fresh, six days a week, since 1971.

Now the whole order lives in your pocket.

🚛 15 trucks, fresh to restaurants 6 days a week
📲 Order on the new Charlie’s Meat app — live pricing, one tap

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自1971年起，大多地區數百間餐廳都信信賴洪記。

從砧板到落鑊、入爐——各款招牌菜所用的豬、牛、羊、雞和各種特色部位，都是洪記每日新鮮直送。

每週6天，風雨不改。

現在落單，一部手機就搞定。

🚛 15輛貨車，每週6天新鮮直送餐廳
📲 全新洪記APP落單——即時報價，一鍵搞定

立即落單 Order now:
📲 WhatsApp 647-395-4795
☎️ 416-261-1312
📱 App Store / Google Play — search ”Charlie‘s Meat“

#洪記肉食

09/03/2026

We are OPEN this Labour Day.

Sat, Sept 5 — 6:00 AM–3:00 PM, as usual
Sun, Sept 6 — closed
Mon, Sept 7, Labour Day — office 6:00 AM–12:00 PM, every route running

Order by 5AM Monday and it goes out the same day.*

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勞動節 照常營業

9月5日（六）6:00 AM – 3:00 PM　照常
9月6日（日）休息　
9月7日（一）勞動節　辦公 6:00 AM – 12:00 PM，全線送貨服務照常

勞動節當日清晨五點前落單，可即日送貨*

Less calling. More cooking. 減少繁瑣，專注烹飪
*Special or custom cuts may need advance notice／*特別或訂製部位或需提前預訂

立即落單 Order now:
WhatsApp 647-395-4795
☎️ 416-261-1312
App Store／Google Play 搜尋 “Charlie’s Meat”

#洪記肉食

08/27/2026

Even the uncle in the back is on our new app now. 📱

For this Sichuan beef, he reorders his striploin in a couple of taps — live pricing, no phone calls — then gets right back to the wok. Or finally takes that break. 😮‍💨
Sichuan poached beef at Hunan Restaurant — striploin from Charlie’s Meat, full of that fiery wok breath.

🚛 15 trucks, fresh to restaurants 6 days a week
📲 Now on the new Charlie’s Meat app — live pricing, one-tap ordering
🕌 Proudly serving the Halal community — Halal chicken available
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連廚房大佬，都開始用我們的APP了 📱

炒這道四川牛肉要的牛頸肉，他幾下就重新落單——即時報價，不用打電話——然後再炒下一張單。或者，終於可以休息一下。😮‍💨
湖南菜館的川味水煮牛肉，配合洪記提供的牛頸肉，鑊氣十足。

🚛 15輛貨車，每週6天新鮮直送餐廳
📲 全新洪記APP——即時報價，一鍵落單
🕌 提供清真雞肉，用心服務清真社群

立即落單 Order now:
📲 WhatsApp 647-395-4795
☎️ 416-261-1312
📱 App Store / Google Play — search “Charlie’s Meat”

#洪記肉食

08/21/2026

What happens when Taiwanese beef noodle meets Szechuan mala. 🌶️

At Four Four South Village Four Four South Village 四四南村 , the 麻辣牛三寶麵 — Spicy Beef, Tendon & Tripe Noodles Soup — starts with noodles pulled fresh in-house, then a slow-built, numbing mala broth loaded with the beef “three treasures”: beef, tendon and tripe. All three sourced fresh from Charlie’s Meat.

Housemade noodles never stood a chance.

——————
Check out our new APP!
🔴 Every order in writing, fully on record
🔴 Order by 5AM, same-day delivery available*
🔴 Pricing, chat & order history — all in one place

Less calling. More cooking.
*subject to location

—

台灣牛肉麵，遇上四川麻辣，會擦出什麼火花？🌶️

四四南村的麻辣牛三寶麵（Spicy Beef, Tendon & Tripe Noodles Soup），人手製麵，配上慢火熬煮的麻辣牛骨湯底，軟嫩的牛肉、牛筋、牛肚三寶齊全——全部由洪記新鮮供應。

手工鮮麵，遇上麻辣鮮香，令人垂涎🤤

——————

洪記推出全新APP：
🔴 白紙黑字，落單有據可查
🔴 早上5點前落單，最快即日送到*
🔴 價目、對話、落單紀錄，一App睇晒

減少繁瑣，專注烹飪
*視乎地區

立即落單 Order now:
📲 WhatsApp 647-395-4795
☎️ 416-261-1312
📱 App Store / Google Play — search “Charlie’s Meat”

#洪記肉食 #麻辣牛三寶麵 #四四南村

08/08/2026

Ordering meat used to mean calling five suppliers just to compare one price.

Not anymore.

长沙刘妹坨PepperMeetPepper ‘s wild-pepper beef starts with striploin — the cut that stays tender through a fast, high-heat stir-fry — sourced from Charlie’s Meat.

Now they order straight from our app, with live Charlie’s Meat pricing right on screen. Place the order in a tap. No more calling to ask the price.

🔴 Every order in writing, fully on record
🔴 Order by 5AM, same-day delivery available*
🔴 Pricing, chat & order history — all in one place

Less calling. More cooking.
*subject to location

—

以前叫貨，要打給五間供應商，才比較到一個價。現在有洪記APP，就不用麻煩了！

长沙刘妹坨PepperMeetPepper 嘅招牌野山椒牛肉，選用牛頸肉——猛火快炒，依然嫩滑——由洪記供應。餐廳直接用 APP 落單，洪記即時報價，一目了然，一鍵下單。

🔴 白紙黑字，落單有據可查
🔴 早上5點前落單，最快即日送到*
🔴 價目、對話、落單紀錄，一App睇晒

減少繁瑣，專注烹飪
*視乎地區

立即落單 Order now:
📲 WhatsApp 647-395-4795
☎️ 416-261-1312
📱 App Store / Google Play — search “Charlie’s Meat”

#洪記肉食 #野山椒牛肉

07/30/2026

🌶️ Real Hunan isn't just about the heat.

At its new downtown location, Pepper Meets Pepper brings Changsha's 劉妹坨 stir-fry legacy to Toronto — where chili only lifts the flavour, and the ingredient stays the star. That signature smoked-bamboo-and-cured-pork? An 8-day labour before it ever hits the wok.

The flavour is Hunan. The pork belly is ours.

Charlie's Meat keeps stocked with fresh pork belly — ordered straight from our app. Live pricing, one tap, no more calling around for quotes.

🥩 Tailor-made cuts for every kitchen's needs
🚚 15 trucks across the GTA, 6 days a week

—

🌶️ 正宗湘菜，從來不只是「辣」。

Pepper Meets Pepper 把長沙劉妹坨的炒菜傳承帶到 downtown Toronto——辣椒只為提味，食材才是主角。招牌煙筍炒臘肉，落鑊前是足足 8 天的功夫。

風味是湖南的，五花肉是洪記的。

洪記肉食為 供應新鮮五花肉，直接用我們的 APP 落單——即時報價，一鍵下單，不用再逐間打電話問價。

🥩 按餐廳需求度身切割，出品更穩定
🚚 全 GTA 配送，15 輛貨車，每週 6 天

💬 WhatsApp 647-395-4795 | ☎️ 416-261-1312
📲 Charlie's Meat APP — App Store & Google Play

#洪記肉食 #煙筍炒臘肉

06/26/2026

What would your customers have to say about your chicken to make you switch suppliers overnight?

Hillary, Vivian, and Michelle built Sister & Co restaurant around food that feels like home and beyond.

DM us "CHICKEN" to find out how we can support your kitchen.

客人點樣評價你嘅食物，你先會考慮換供應商？

Hillary、Vivian 同 Michelle 喺Sister & Co，從家的味道出發，為味蕾創造新鮮感。

DM「CHICKEN」，了解我們如何為你的廚房提供支援。

Sisters and Co Restaurant
📍 Toronto · 887 Dundas St W, Toronto, ON M6J 1V9
📍 Markham · 7725 Birchmount Rd Unit 18, Markham, ON L6G 1A8

🥩 Tailor-made cuts for every kitchen's needs
🥩 按廚房需求度身切割，出品更穩定

🚚 15 trucks across the GTA, 6 days a week
🚚 全 GTA 配送，15 輛貨車，每週 6 天

Ordering now 落單熱線：
💬 WhatsApp 647-395-4795 | ☎️ 416-261-1312

#洪記肉食

06/09/2026

Some dishes don’t need a lot of words.

At O Street Cafe in Newmarket, Jacky keeps things simple — good ingredients, proper technique, and the kind of comfort food people come back for

His Sizzling Plate Pork Chop starts with Charlie’s Meat’s pork loin cut, ready for the pan and built for that HK café-style bite

Follow us if you want to see how he makes the other signature dish — satay beef with silky egg rice 👀

茶餐廳，有時睇一道餸已經知好唔好食

位於 Newmarket 嘅 O Street Cafe，老闆 Jacky 做法簡單直接，重視食材、火候，同埋嗰種令人想一再回頭嘅港味

佢嘅 鐵板豬扒，由洪記提供嘅 𠝹豬扒 / pork loin cut 開始，落鑊前已經準備好，正正做出港式茶餐廳應有嘅口感

追蹤睇佢點樣整另一款招牌菜——沙爹牛滑蛋飯 👀

📍 O Street Cafe
17074 Leslie St Unit 2, Newmarket, ON L3Y 8V8

🚛 15 trucks delivering fresh to restaurants
6️⃣ days a week
💬 WhatsApp 647-395-4795
☎️ Order Desk 416-261-1312

04/29/2026

37 years. Same hands. Same passion.

doesn’t just marinate chicken — they treat it like it’s still alive. Don’t damage it. Don’t heat it. Don’t rush it.

The saffron alone costs $7,000 per kilogram. Ground by hand, bloomed in ice then hot water, layered with garlic, white pepper, lemon juice, and olive oil. Left to rest for at least an hour.

That’s what a Persian Chicken Kebab actually takes.

Charlie’s Meat supplies Deedar with the freshest cuts — because Amir’s standard doesn’t leave room for anything less.

🥩 Tailor-made cuts for every kitchen’s needs.
🚚 15 trucks across the GTA, 6 days a week.

DM us “CHICKEN” to find out how we can support your kitchen.

三十七年。同一雙手。同一份熱誠。

Amir 對待食材，如同對待有生命之物——不可損壞，不可加熱，不可操之過急。

單是藏紅花，每公斤已值七千元。研磨後以冰水激發，再逐層加入大蒜、白胡椒、檸檬汁與橄欖油，至少靜置一小時。

這才是一串波斯烤雞串真正所需的心血。

洪記肉食為 Deedar 提供最新鮮的雞肉——Amir 的標準，從不妥協，我們亦然。

🥩 按廚房需求度身切割，出品更穩定。
🚚 全 GTA 配送，15 輛貨車，每週 6 天。

DM 「CHICKEN」，了解我們如何為您的廚房提供支援。

💬 WhatsApp 647-395-4795 | ☎️ 416-261-1312

#洪記肉食

04/16/2026

30 years. Two brothers. One standard that never drops.

has been trusting Charlie’s Meat since 2004 — long before Deedar even opened its doors.

🥩 Tailor-made cuts for every kitchen’s needs.
🚚 15 trucks across the GTA, 6 days a week.

Follow us to see how Amir marinates and prepares his Persian Chicken Kebab. 👀

三十年經驗。兩兄弟並肩。對品質從不妥協。

Amir 自2004年起與洪記合作——早在 Deedar 開業之前。

🥩 按廚房需求度身切割，出品更穩定。
🚚 全 GTA 配送，15 輛貨車，每週 6 天。

Amir 身先士卒，每天最早到餐廳，亦最遲離開。每一碟出品，都會親自監察。

洪記一直與餐廳東主，保持堅實的夥伴關係。

如果你想了解Deedar如何製作波斯烤雞串，就記得follow喇！👀

💬 WhatsApp 647-395-4795 | ☎️ 416-261-1312

#洪記肉食

Address

67 Skagway Avenue
Toronto, ON
M1M3T9

Opening Hours

Monday 6am - 3pm
Tuesday 6am - 3pm
Wednesday 6am - 3pm
Thursday 6am - 3pm
Friday 6am - 3pm
Saturday 6am - 3pm

Telephone

+14162611312

Website

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