So-sour

So Sour to zamiennik soku z cytryny w drinkach i koktajlach, który poprawia jakość i redukuje koszta.

18/06/2026

The only thing I see is So Sour.

To all bartenders:
If you’re seeing So Sour everywhere… don’t worry.
It’s not a problem.
It’s just good taste. 😉🍋

Happy shifts and even happier guests! 🍹💛

16/06/2026

Japanese Sour – inspired by the Land of the Rising Sun 🌸🇯🇵
Elegant, delicate, and beautifully balanced. Japanese gin brings refined botanical notes, while cherry liqueur and elderflower syrup add floral sweetness. Bright So Sour acidity and a silky foam create a modern sour inspired by Japan’s iconic cherry blossom season.

Japanese Sour
40 ml Japanese gin
30 ml So Sour
15 ml elderflower syrup
40 ml cherry liqueur
20 ml foamer

Shake all ingredients with ice and strain into an Old Fashioned glass.

Floral, silky, and as elegant as a spring day beneath the blooming sakura trees. 🌸🥂

12/06/2026

Happy weekend, everyone! 🍋🍸

Wishing you busy bar shifts, great guests, and plenty of amazing drinks. And while you’re shaking, stirring, and squeezing your way through the weekend, remember one thing:

Save a few lemons and limes. They have feelings too. 😉

Don’t let the lemon scream. Go with So Sour.

CocktailTime BarLife Mixology SustainableBar LemonLivesMatter 🍋😂

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02/06/2026

DEVIL LONG ISLAND ICE TEA

A bold and dangerously smooth twist on the iconic Long Island.
Devil Long Island Ice Tea blends a powerful mix of light rum, tequila, vodka, and gin with floral St-Germain, balanced by fresh sour notes and a touch of sweetness. Finished with vibrant hibiscus soda, this cocktail delivers a refreshing, slightly exotic character with a devilish kick.

Ingredients

80 ml Hibiscus Soda
30 ml So Sour
15 ml Simple Syrup
15 ml St-Germain
15 ml Light Rum
15 ml Tequila
15 ml Vodka
15 ml Gin

Method
Build all ingredients in a highball glass filled with ice and stir gently. Garnish with a lemon slice.

# drink

26/05/2026

Mother Sour – elegant, floral, and full of love 🌸✨
Created for Mother’s Day, this cocktail is soft, refreshing, and beautifully balanced. Pink gin brings delicate berry notes, So Sour adds bright acidity, while rose syrup and bitters create a subtle floral depth.

Mother Sour
40 ml pink gin
30 ml So Sour
15 ml rose syrup
3 dashes bitters

Stir everything with ice and pour into an Old Fashioned glass.
Garnish with flowers.

Light, aromatic, and made to celebrate the most important women 🥂💐

19/05/2026

Only Fun Sour – a refreshing Piña Colada twist with a blue touch 🌴💙
A light and refreshing take on the tropical classic. Coconut rum, pineapple juice, and creamy coconut notes blend perfectly with bright So Sour acidity and subtle almond notes from orgeat. Finished with a fluffy blue foam for an extra fun summer vibe.

Only Fun Sour
40 ml coconut rum
30 ml So Sour
50 ml pineapple juice
20 ml orgeat
40 ml coconut purée

Shake all ingredients with ice and pour into a tall glass.
Top with more ice and finish with blue foam.

Blue Foam
40 ml So Sour
40 ml Blue Curaçao syrup
60 ml heavy cream

Add everything into a siphon, shake with ice, and charge with N₂O.

Tropical, creamy, and made for pure fun 🌴🥂

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Only Fun Sour – tropikalne orzeźwienie z niebieskim twistem 🌴💙
Lekka i odświeżająca wariacja na temat Piña Colady. Kokosowy rum, ananas i kremowe nuty kokosa spotykają się z wyraźną kwasowością So Sour i migdałowym akcentem orgeat. Całość wieńczy puszysta niebieska pianka, która dodaje koktajlowi jeszcze więcej wakacyjnego klimatu.

Only Fun Sour
40 ml rumu kokosowego
30 ml So Sour
50 ml soku ananasowego
20 ml orgeat
40 ml puree kokosowego

Wszystkie składniki wstrząśnij z lodem i przelej do wysokiego szkła.
Dopełnij lodem i udekoruj niebieską pianką.

Pianka:
40 ml So Sour
40 ml syropu Blue Curaçao
60 ml śmietanki

Wszystkie składniki dodaj do syfonu, wstrząśnij z lodem i nabij N₂O.

Tropikalny, kremowy i po prostu fun 🌴🥂

14/05/2026

Hardest part of bartenders job?

09/05/2026

So Sour Vibe 🤌🍸

05/05/2026

Emerald Sour – fresh, herbal, and perfectly smooth 🌿✨
A cocktail that tastes like spring in a glass. Bright gin, fresh basil, and lively So Sour acidity come together in a silky, refreshing serve with a creamy foam on top. Clean, aromatic, and dangerously drinkable.

Emerald Sour
12 basil leaves
60 ml Alma Chiara gin
30 ml So Sour
15 ml simple syrup
20 ml egg white or foamer

Shake everything well and serve in a coupe glass.
Garnish with basil.

Fresh herbs, silky texture, timeless vibes 🥂

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Emerald Sour – świeży, ziołowy i idealnie gładki 🌿✨
Koktajl, który smakuje jak wiosna zamknięta w kieliszku. Wyrazisty gin, świeża bazylia i cytrusowa kwasowość So Sour tworzą niezwykle orzeźwiające połączenie z aksamitną pianką na wierzchu. Lekki, aromatyczny i bardzo pijalny.

Emerald Sour
12 liści bazylii
60 ml ginu Alma Chiara
30 ml So Sour
15 ml syropu cukrowego
20 ml białka jajka lub foamera

Wszystko dobrze wstrząśnij i podawaj w schłodzonym szkle coupe.
Udekoruj bazylią.

Świeżość, kremowa tekstura i klasyka w nowoczesnym wydaniu

30/04/2026

A fresh take on a classic 🍋✨
This is my version of a White Lady — no liqueur, just pure balance.

Built on Alma Chiara gin, keeping it light, crisp, and super refreshing.
Simple ingredients, clean flavor, no shortcuts.

Recipe:
60ml Alma Chiara gin
40ml So Sour
20 ml Sugar
20 ml protein

Shake hard with ice & fine strain into a chilled coupe 🍸

Sometimes less really is more.
Would you try it this way?

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Adresse

Messedamm 22
Berlin
14055

Webseite

http://www.so-sour.com/

Benachrichtigungen

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