KKO Thailand

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The best Chocolate Cake Fondant are definitely in France 😋
29/05/2021

The best Chocolate Cake Fondant are definitely in France 😋

Cacao pods in beautiful chocolate creation 😯 💞 🍫
27/10/2020

Cacao pods in beautiful chocolate creation 😯 💞 🍫

Do you know what is Humus Cacao ?  🍩  😯 🍫
23/10/2020

Do you know what is Humus Cacao ? 🍩 😯 🍫

Cacao pods on Chocolate Entremet is Paradise 💟 🍫 💯
07/10/2020

Cacao pods on Chocolate Entremet is Paradise 💟 🍫 💯

Chocolate is everywhere 😍 🍫 💟
01/10/2020

Chocolate is everywhere 😍 🍫 💟

French Brownie  😯from   our famous pastry lover 😍 Oreo + KKO chocolate = 😋🍫💜
22/09/2020

French Brownie 😯
from our famous pastry lover 😍
Oreo + KKO chocolate = 😋🍫💜

Ganache is the smoothest part of Chocolate 😍 🍫 🌪
13/09/2020

Ganache is the smoothest part of Chocolate 😍 🍫 🌪

Chocolate is beautiful 🍫 🎨 💜
08/09/2020

Chocolate is beautiful 🍫 🎨 💜

FUDGE CHOCOLATE CAKE  😋 🍫Hello the greedy ones! We propose you a recipe of chocolate fondant that will make you crack! I...
05/09/2020

FUDGE CHOCOLATE CAKE 😋 🍫
Hello the greedy ones!
We propose you a recipe of chocolate fondant that will make you crack!

Its texture is slightly crispy on the top & sides and absolutely melting on the inside. 👌

The recipe for 4 persons 👩👩👧👦

2 eggs
100 g butter
100 g of sugar
130 g of chocolate
30 g flour
1 pinch of fleur de sel

1/ Melt the chocolate.
2/ In a salad bowl, mix the ointment butter with the sugar. Add the eggs and then the flour with the fleur de sel.
3/ Incorporate the melted chocolate and mix.
4/ Pour the preparation into small round moulds, buttered and floured.
5/ Cook the fondant for 20 minutes at 150°C.
6/ Leave to cool for a few minutes and enjoy!

Who wants to taste? Have a nice day! 😍

Beautiful Cacao Pod with Chocolate and Nibs  😍 🍫 🎊
26/08/2020

Beautiful Cacao Pod with Chocolate and Nibs 😍 🍫 🎊

Chocolate bar 3D texture with organic cacao beans  😍 🍫 ✌
16/08/2020

Chocolate bar 3D texture with organic cacao beans 😍 🍫 ✌

Chocolate Puzzle stuffed with Hazelnut Gianduja and Salted Caramel
13/08/2020

Chocolate Puzzle stuffed with Hazelnut Gianduja and Salted Caramel

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