27/07/2026
Leftovers from your Roast Dinner?
Here’s a great recipe to use them up 😊
Next Day Lamb Croquettes
Ingredients:
250g Leftover lamb
300g Leftover potatoes
250g Leftover vegetables
50g of parmesan
2 tablespoons each of chopped parsley and mint
2 eggs
175g of breadcrumbs
75 – 100g of flour
Method:
⭐️Add the lamb, potato, vegetable, parmesan. mint and parsley into a bowl. ⭐️Mix well with your hands.
⭐️Shape into small logs and roll in the flour.
⭐️Next dip each log/croquette into the egg and then coat in breadcrumbs.
⭐️Place the croquettes onto a baking tray and spray with a little oil.
⭐️Place in a pre-heated oven for 15-20 minutes until golden.
Top Tip - to make this dish healthier why not serve with mixed salad leaves and fresh mint and low fat yogurt dip.
