Innovative Food Ingredients Ltd

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Innovative Food Ingredients Ltd Innovative Food Ingredients specialise in the sourcing and distribution of quality food ingredients to Butchers and Farm Shops throughout the UK.
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Innovative Food Ingredients is a highly respected family owned business who specialises in the sourcing and distribution of quality food ingredients throughout the UK. IFI is based in Cheshire and are proud to be trusted distributors for global food ingredients manufacturers, Newly Weds Foods (NWF) including the well established Arthur Pipkins brand and AVO, a leading German spice, liquid marinade and sauce specialist. IFI have over 30 years experience in supplying an extensive range of quality ingredients to the retail butchery and independent food processing sectors. Our commitment, knowledge, passion and expertise enables us to satisfy our customers' needs in terms of quality, value for money and we truly believe that our service is second to none. An extensive range of quality Sausage Seasonings, Sausage & Burger Mixes, Glazes, Coatings, Functional Ingredients, Liquid Oil Based Marinades and Sauces are available at competitive prices. We are also proud to offer a fully bespoke development service to satisfy specific customer needs and requirements. FREE samples are also available upon request.

🎃🎆 Smokey Spooky Sausage Mix Selection – 20% off!Looking for something different on the counter this Halloween and Bonfi...
20/10/2026

🎃🎆 Smokey Spooky Sausage Mix Selection – 20% off!

Looking for something different on the counter this Halloween and Bonfire Night?

Try six Arthur Pipkins flavours in one go, with one 1.18kg pack of each and no need to buy a full case:

🔥 Firecracker
🔥 Hickory & Chipotle
🔥 Memphis
🔥 Cracked Black Pepper
🔥 Jalapeño & Cheese
🔥 Sriracha & Honey

Available until 5th November

👉 www.ifing.co.uk/product/smokey-spooky-sausage-mix-selection/

How are you sending Christmas turkeys home this year? 🦃From the counter to the kitchen table, our Christmas Turkey Boxes...
19/10/2026

How are you sending Christmas turkeys home this year? 🦃

From the counter to the kitchen table, our Christmas Turkey Boxes add those finishing touches to the order going home.

📦 Supplied in bundles of 100, with a carry handle. Internal size: 385 × 235 × 200 mm.

🏷️ PRE-SELL OFFER: SAVE 20%. Order by 31st October for £311 per bundle (£3.11 per box), ex VAT. Standard price £389 ex VAT.

🗓️ Pre-order now for stock w/c 16th November.

Order here: www.ifing.co.uk/product/christmas-turkey-boxes/

LAST CHANCE TO JOIN OUR FREE SOUS VIDE WEBINAR.Because it’s happening today at 3.30pm and there’s still time to book you...
19/10/2026

LAST CHANCE TO JOIN OUR FREE SOUS VIDE WEBINAR.

Because it’s happening today at 3.30pm and there’s still time to book your place.

Join us for a 30-minute introduction to getting started with sous vide.

We’ll cover:

ℹ️ What sous vide is and how it works.

ℹ️ The benefits for your counter and your customers.

ℹ️ What getting started could look like, with product and flavour inspiration and implementation advice.

There’ll also be a live Q&A, so bring your questions.

No previous experience needed - we’ll start with the basics.

Register to get a free place at www.ifing.co.uk/masterclass

See you at 3.30pm!

Join us tomorrow for:SOUS VIDE: WHAT’S THE OPPORTUNITY FOR YOUR COUNTER?FREE webinar | 30 minutes | Live Q&A | Live on Z...
18/10/2026

Join us tomorrow for:

SOUS VIDE: WHAT’S THE OPPORTUNITY FOR YOUR COUNTER?

FREE webinar | 30 minutes | Live Q&A | Live on Zoom

Join us LIVE on Monday 19th October at 3.30pm

We’ll explain what sous vide is, how it works and how it could help you create convenient, added-value products, make more of different cuts and give customers more choice.

Expect product and flavour inspiration, advice on getting started and the chance to ask the team your questions.

Register to get a free place at www.ifing.co.uk/masterclass

WHAT DO YOU WANT TO KNOW ABOUT SOUS VIDE?Could it work on your counter?What products could you create?Where would you st...
16/10/2026

WHAT DO YOU WANT TO KNOW ABOUT SOUS VIDE?

Could it work on your counter?

What products could you create?

Where would you start?

When you’re busy running the shop, finding time to explore something new can be difficult. And you only know what you know.
That’s where having someone to talk it through with can help.

At IFI, we do more than supply ingredients. Our team helps independent butchers explore flavours, develop added-value product ideas and think through opportunities for their counter.

💻 Our FREE sous vide webinar is a chance to tap into that knowledge.

Join us on Monday 19th October at 3.30pm for a 30-minute introduction, with product and flavour inspiration and a live Q&A.

Register to get a free place at www.ifing.co.uk/masterclass

Less than two weeks to go! 👋IFI will be exhibiting at the Wales Butchery Conference on Tuesday 27 October, and we’d love...
15/10/2026

Less than two weeks to go! 👋

IFI will be exhibiting at the Wales Butchery Conference on Tuesday 27 October, and we’d love to see you there.

Hosted by Coleg Cambria and sponsored by Castell Howell , the day brings together butchers, suppliers and industry experts for demonstrations, talks, networking and fresh ideas for your business.

🎟️ Entry is free and lunch is included - book your place here: https://www.eventbrite.co.uk/e/wales-butchery-conference-2026-tickets-1996098514390

📍 Hafod Building, Yale Campus, Coleg Cambria, Wrexham

🕙 10am–3pm

Come and say hello to the IFI team! 👋

WHAT DOES GETTING STARTED WITH SOUS VIDE INVOLVE?Seeing an opportunity is one thing. Working out how it could fit into y...
14/10/2026

WHAT DOES GETTING STARTED WITH SOUS VIDE INVOLVE?

Seeing an opportunity is one thing. Working out how it could fit into your business is another.

Our new FREE webinar will help you understand what’s involved.

We’ll start with what sous vide is and how the process works, then explore what it could mean for your counter - with product and flavour inspiration and advice on getting started.

📅 Monday 19th October at 3.30pm
✋ 30 minutes, including a live Q&A with the team.

Book your free place at www.ifing.co.uk/masterclass

How are you making Christmas orders feel a little more special this year? 🎄From sausage meat on the counter to the order...
13/10/2026

How are you making Christmas orders feel a little more special this year? 🎄

From sausage meat on the counter to the order going home, our festive sleeves, carrier bags and labels add those finishing touches.

🎁 Carrier bags and sausage meat sleeves: pre-order now for stock from 1 November.

🏷️ Christmas labels: in stock now, including the new Buy now for Christmas design.

Swipe through to see the range, then browse here: www.ifing.co.uk/christmas/

🏆 What a brilliant result for J W Mettrick & Son Ltd (Mettrick's Butchers)!Their Chicken Tikka Kebab has been named Best...
12/10/2026

🏆 What a brilliant result for J W Mettrick & Son Ltd (Mettrick's Butchers)!

Their Chicken Tikka Kebab has been named Best BBQ Product at the National Craft Butchers Product Awards 2026 - very well deserved! 👏

IFI was proud to sponsor the category and help celebrate the talent and creativity found across the industry.

Huge congratulations to the whole team! 🎉

Address

Poulton Le Fylde
FY68JF

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