Five Valleys Hamper Co

Five Valleys Hamper Co From their hands, to your table. Delivering a taste of the Cotswolds with our artisan hampers.

This September has been challenging for a number of reasons, but amidst the chaos our numbers have been quietly ticking ...
20/09/2026

This September has been challenging for a number of reasons, but amidst the chaos our numbers have been quietly ticking up, thanks to a wonderful giveaway we’ve been part of with Milo & Ellie 🌾🤎. I try not to give too much importance to this little app, but this has given me a boost when it was much needed. We celebrated with this black velvet cake, made immeasurably better by my 4yo.

Much to look forward to in the next two weeks, with our Christmas shoot at the_white_hart_inn_, the Five Valleys Walk and a food writing course with Ella Risbridger and Kate Young. Here’s to a better October 🍂 🍁

Supermarket w**e? No, thank you. You deserve better 🍷 UK w**e has come a long way and we’re here to celebrate the indepe...
14/09/2026

Supermarket w**e? No, thank you. You deserve better 🍷 UK w**e has come a long way and we’re here to celebrate the independent makers putting the South West on the map. From traditional sparkling w**e to a skin fermented Pet Nat, we’ve got something for every taste. Available in our hampers and Build Your Own.

A silky texture and rich cherry and blackcurrant notes, this Pinot Noir variety is made in small batches on the hills of the Cotswolds.

Near the border of Oxfordshire lives an urban w**ery under the stewardship of Gavin Carver, who sources the best grapes from Kent to make this seriously drinkable Pink Pinot Noir. Full bodied and creamy, it pairs wonderfully with food.

We scoured the region to find natural w**es and were not disappointed! This lightly sparkling Pet Nat is made from a blend of white grapes and is fermented skins on with no added sugars or sulphites, giving it the characteristic amber tones of a Pet Nat.

For something traditional, look no further than the award winning Cotswolds Classic brut from Woodchester Valley. The kind of fizz that feels like an occasion.

A proper Cotswolds original from Hayles Fruit Farm. Wild fermented and medium-dry, aged for 12 months in a rum barrel. Zero food miles - grown, pressed and bottled on the farm

Our newsletter, The Herald, is back tomorrow with a brand new look for the season 🍁 Sign up via the link in bio for seas...
10/09/2026

Our newsletter, The Herald, is back tomorrow with a brand new look for the season 🍁 Sign up via the link in bio for seasonal living, recipe inspiration, what’s on in the Cotswolds and more.



We’re longing for structure after a summer of slow mornings and nowhere to be, and September is the perfect time to start

The farmshops are heaving with fresh seasonal produce, whats on your menu this month?

We’ve trawled through all 17 pages of the Cheltenham Literature Festival Programme so you don’t have to book📖

Why we fell in love with Sundae Press (and you will too)

Thanks so everyone who came to say hello at Saxon Barn market yesterday! Always such a lovely day. Our last market for a...
31/08/2026

Thanks so everyone who came to say hello at Saxon Barn market yesterday! Always such a lovely day. Our last market for a couple of months but we’ll be back for the Christmas markets from end of Nov, with some festive tipples in tow 🍾

What a way to say ‘I do’ 💒 Celebrate their love in style with our saucy hamper for two, The Knot. Available for delivery...
29/08/2026

What a way to say ‘I do’ 💒

Celebrate their love in style with our saucy hamper for two, The Knot. Available for delivery to lovebirds across the UK.

As summer winds down, we’re giving you up to 20% savings on The Pitmaster and The Summer Lovin’ hampers, so you can make...
25/08/2026

As summer winds down, we’re giving you up to 20% savings on The Pitmaster and The Summer Lovin’ hampers, so you can make the most of the sunny days. Head to the website to get yours, limited stock remaining 🌞

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