02/09/2026
Everyone tells you you’ve got to be crazy to start a food business… and you know what, they’re right! Becoming a tiny company means becoming a marketeer, accountant, pastry chef, person the verge of a nervous breakdown. But it’s a delicious endeavour and we’ll pour our hearts into all of it to make the loveliest treats we could ever imagine! We’re lucky to be able to use the skills we have and have amazing people around us like at .kitchen and in our community in South East London ♥️🍫✨🌞🍓