Mavromatis Kumquat Distillery family business was established in 1965, specializing in special kumquat liqueurs, refreshments, juice, and sweets in jars, obtained from the distillation of the unique kumquat. Moreover, the distillery produces ouzo–raisin brandy, and fruit-flavored liqueurs. Mavromatis kumquat products are sold all over the island of Corfu and are used in gastronomy, mixology, and
patisserie in restaurants and hotels in Corfu. At the showroom of our business guests can see the old equipment of the distillery. In another area of the showroom, they can watch the production process of Kumquat presented through a video projector. They can try our products for free and give us their feedback! They can also find all types of products to take with them from Corfu for friends and family!