Essays in cacao

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14/09/2026

「自己做生意就係要彈出彈入,熠熠揚揚,大家先會記得你。」
前排同某前輩傾計嘅時候,佢講咗呢句說話。原本所有計劃我都打算默默推進,做好90%再公佈,因為呢句說話,我決定update吓近況。

⭐️籌備緊新產品,希望 11 月可以順利登場。
⭐️規劃年尾聖誕活動中,到時亦為大家準備咗小小心意。
⭐️傾緊唔同嘅 workshop 合作,希望創造更多有趣嘅可可體驗。
🩸最後喺終極milestone project 正在進行中 (哭😭又笑🤩)

好似有排山倒海嘅項目,同時所有事情又處於「等待」狀態,心理好難調節,每日都不斷同自己講數,安撫自己嘅不安。

最近想返起一句話:「應無所住而生其心」,希望揸住嗰初心,繼續唔理結果先做好每件事。做好,就一定會有好結果。

多謝大家睇到呢到✌🏻

That’s a wrap for our 2-day flash pop-up! ✨Massive respect to everyone working long hours outdoors🙇🏿‍♂️—it‘s seriously n...
17/08/2026

That’s a wrap for our 2-day flash pop-up! ✨

Massive respect to everyone working long hours outdoors🙇🏿‍♂️—it‘s seriously not easy. Hope you all enjoyed the weekend with my iced chocolate and good music.

老娘我已經熱到病咗😷
炎炎夏天 大家都要記得飲多啲水

突發‼️‼️今個週末,我又有機會同大家短聚一吓啦~🍫今次主要會為大家提供單一地區嘅精品朱古力同單一地區特飲S.O. chocolate and Signature S.O. Chocolate  ❄️♨️由於天氣太熱,我只會準備小部份bea...
13/08/2026

突發‼️‼️

今個週末,我又有機會同大家短聚一吓啦~🍫
今次主要會為大家提供單一地區嘅精品朱古力同單一地區特飲
S.O. chocolate and Signature S.O. Chocolate ❄️♨️

由於天氣太熱,我只會準備小部份bean-to-bar朱古力存貨到現場
如果想要嘅話可以預先DM購買再即場交收
See you all this weekend🤎

🎶 日落音樂會
📅 Date: 2026.08.15 - 08.16 (Sat & Sun)
⏰ Time: 2:00 PM - 9:00 PM
📍 Location: 新都會廣場 L3露天廣場, 葵芳

話說最近essays in cacao一直籌備緊新嘅發展,eshop暫時會停止營運,但竟然有唔少醒目仔DM我order朱古力bars同flakes🍫,令我喺呢段轉營時間有番多少收入😭各位如果要補貨可以直接IG DM我💌買滿 HK$500 即...
04/08/2026

話說最近essays in cacao一直籌備緊新嘅發展,eshop暫時會停止營運,但竟然有唔少醒目仔DM我order朱古力bars同flakes🍫,令我喺呢段轉營時間有番多少收入😭

各位如果要補貨可以直接IG DM我💌
買滿 HK$500 即享免運冷氣順豐送貨架

大家可以掃去下一頁慢慢揀~



Darkroom
* 70% Indonesia|Mulled wine & stewed fruits
* 70% Vietnam|Toffee & apple💕
* 70% Peru|Blackcurrant & blueberry
* 70% Tanzania|Raspberry & berry torte
* 70% Madagascar|Red berry, lemon & vanilla💕
* 100% Philippines|Black treacle, walnuts & cocoa💕
* 70% Mexico Lavado|Malt, walnuts & prunes💕
* 80% Uganda|Orange zest, pineapple & biscuit💕



Black Jaguar Chocolate
* Japanese Genmaicha (77%)
* Japanese Sweet Potato Orange (77%)
* Wild Forest Sea Salt (77%)💕
* Scorpion Chili (77% - Limited Edition)💕
* Mayan Traditional Blend (100%)💕
* Wildcrafted Berries (85%)
* Bolivia Heirloom #1 (77%)

drinkingchocolate darkchocolate

MayHawk
* 90% Madagascar|Pure vanilla, earthy, thick body 💕
* 70% Colombia with Run ginger-soak candy
* 70% Colombia Andes

The Owl Cafe pop-up has officially come to a closeFrom Christmas in West Kowloon 🎄 to New Year in Causeway Bay 🍊 Easter ...
02/07/2026

The Owl Cafe pop-up has officially come to a close

From Christmas in West Kowloon 🎄
to New Year in Causeway Bay 🍊
Easter in Tsuen Wan 🐣
and finally, summer in Sheung Wan ☀️

Big thanks to The owl cafe for this invitation. It was our first time hosting a pop-up in a physical space, finally allowing us to share, connect, and converse with all of you in a quiet, meaningful way.

To everyone who has been part of this journey with Essays in Cacao: I hope to see you again soon. I promise to have a lovely stamp card ready next time as a token of my appreciation for your support. ✌🏻

可可多fun愛您
Love, Cacao.
See you soon.🤎

香港朱古力文化|大人巧克力|可可多Fun

話說~我岩岩先醒起原來7月1日係公眾假期😁✌🏻(已經做到無假期的概念🙂‍↔️)所以我喺上環The Owl Cafe PopUp會延長一日🍫🫶🏿🍫🫶🏿🍫📍The Owl Cafe10 on wo lane, Central District,...
29/06/2026

話說~
我岩岩先醒起原來7月1日係公眾假期😁✌🏻
(已經做到無假期的概念🙂‍↔️)
所以我喺上環The Owl Cafe PopUp會延長一日
🍫🫶🏿🍫🫶🏿🍫

📍The Owl Cafe
10 on wo lane, Central District, Hong Kong
1 July Only, 1200-1900

 #性感文當一切歸零,你最想留下的,是哪一種狀態?最近跟不約而同跟客人和友人都在討論關於「身份」這個問題這亦是我辭去全職工作剛位後在建立品牌的路上不斷重覆靈魂拷問的其中一個問題在自我追尋的英雄之旅程中你最想呈現出甚麼狀態的本我?      ...
23/06/2026

#性感文

當一切歸零,
你最想留下的,
是哪一種狀態?

最近跟不約而同跟客人和友人都在討論關於「身份」這個問題
這亦是我辭去全職工作剛位後
在建立品牌的路上
不斷重覆靈魂拷問的其中一個問題
在自我追尋的英雄之旅程中
你最想呈現出甚麼狀態的本我?

       beantobar

It’s been an incredible journey at The Owl Cafe, and we are so grateful for every smile and memory shared at this doorst...
11/06/2026

It’s been an incredible journey at The Owl Cafe, and we are so grateful for every smile and memory shared at this doorstep. As this pop-up comes to a close on June 30th, we’re not just saying goodbye—we’re counting down to our next chapter. Stay tuned, the best is yet to come✨

每次降落到一個地方都會識到一班朋友仔
喺呢到嘅故事仲有半個月先結束
希望可以把握剩餘嘅時間俾我認識更多新嘅你😉
同了解舊嘅你😚

📍The Owl Cafe
10 on wo lane, Central District, Hong Kong
Every Day 1200-1900
till 30th June 2026

27/05/2026

「專心等待朱古力在口腔裡融化的時候,不同的香味和層次會慢慢走出來,那時候腦袋放空,只專注在那一口朱古力的瞬間,甚麼煩事也拋諸腦後。」 這是一位客人跟我分享她喜歡精品朱古力的原因。

給自己一杯優質黑朱古力的時間,是一場療癒儀式。每日適量攝取優質可可,不只是撫慰味蕾,更能為身體帶來實實在在的好處:
✨ 天然能量補給:豐富抗氧化物,對抗日常疲勞
✨ 好心情開關:促進快樂荷爾蒙分泌,舒緩情緒,減低壓力
✨ 思緒整理:幫助集中精神,重新出發

高級大人,學會選擇,就是善待自己。

       

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Sheung Wan

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+85262851738

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