05/01/2022
Pinot Noir, this light, dry red has high acidity and big aromatics. The grape is grown everywhere and expresses itself a bit differently depending on where it originated. A typical flavor profile, however, is red-fruit-forward with earthy and herby notes. Think pinot noir with salmon, duck, casseroles, and beef stew. It is an easy red to drink, so sipping on it anytime is considered appropriate.
