Supervalu Banagher

Supervalu Banagher Sexton's Supervalu Banagher,
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SuperValu Banagher House Rules

Just a couple of house rules for engagement here for the SuperValu Banagher page. We want to encourage the sharing of news, information and tips from SuperValu fan to fan here on our page. We're happy for you to share experiences with one another and to positively contribute to the SuperValu Facebook community. If you have any questions or comments

, the SuperValu page moderators look forward to speaking with you between 10AM and 4PM, Monday to Friday. We note that all comments, images, videos and any other type of material posted by fans on this site do not necessarily reflect the opinions or ideas of SuperValu or its employees; and is not responsible for any such content. In any event, all material posted on these pages must comply with Facebook's Terms of Use. All rights, including copyright on SuperValu Ireland’s page are owned by or licensed to SuperValu. Any use of these pages or their contents, including copying or storing them in whole or in part, other than for your own personal, non-commercial use is prohibited without the permission of SuperValu. Any lewd or inappropriate comments or material posted by individuals on SuperValu’s page will be removed by the moderator to ensure that the page remains a positive environment for all fans within its community. Abusive language, including that which is deemed as bullying will be removed by the moderator and that person removed from the page where necessary to protect all other members of the Fan Page community. SuperValu does not endorse or condone any promotional or commercial content posted by users on the page will be removed by the moderators. Any third-party advertising on the SuperValu page is not the responsibility of, or endorsed by, SuperValu.

15/08/2026

Check out all of our amazing Real Rewards Offers in store this week!

Everyday items at even better prices!❤️

14/08/2026

One Bolognese, Six Family Meals. 🍝
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Ingredients:
1 pack SuperValu steak mince
1 beef OXO cube
40g SuperValu butter
2 tbsp SuperValu olive oil
1 large SuperValu onion, finely diced
100g SuperValu carrots, grated
100g SuperValu celery stalks, finely diced
100g SuperValu tinned tomatoes
3 SuperValu cloves garlic, minced
1 tbsp SuperValu flour
3 tbsp SuperValu tomato purée
400g tin chopped tomatoes
2 bay leaves
1 tbsp Italian herbs, fresh or dried (oregano or basil)
400ml water
Salt and freshly ground pepper

To Serve:
200g SuperValu spaghetti
30g Parmesan, grated
Handful of fresh basil, finely chopped

Method:
Add 20g butter and 1 tbsp olive oil to a frying pan and brown the mince in batches.
Once browned, season with salt and pepper, crumble in the beef OXO cube and set aside.
In a large ovenproof casserole pot, heat the remaining 20g butter and 1 tbsp olive oil over a medium heat.
Add the onion, carrots, celery, tomatoes and garlic, then cook for 5–7 minutes until softened.
Place a sheet of parchment paper directly on top of the vegetables to help them sweat and prevent burning.
Return the browned mince to the vegetables and mix well.
Sprinkle over the flour and stir to combine.
Stir in the tomato purée, chopped tomatoes, bay leaves and herbs, then pour in 400ml of water.
Mix well, bring to a gentle simmer and cook partially covered over a low heat for 30 minutes.
Taste and season well with salt and freshly ground pepper.
Serve with cooked spaghetti, topped with grated Parmesan and fresh basil.
Alternative Serving Ideas
Serve with warm garlic bread and a crisp green salad for an easy family meal.
Spoon over fluffy rice or serve with tortilla chips, salsa and sour cream.
Pile into warm wraps with grated cheese, lettuce and salsa for a quick lunch or dinner.
Fill baked potatoes with the bolognese, top with grated Cheddar cheese, then return to the oven until the cheese is melted and golden.
Turn it into chilli con carne by adding 1 diced red pepper, 2 tsp ground cumin, 2 tsp smoked paprika, 1 tsp chilli powder and a 400g tin of kidney beans. Simmer for 15–20 minutes and serve with rice, baked potatoes or tortilla chips.
Turn it into lasagne by layering the bolognese with fresh lasagne sheets and a creamy cheese sauce. Top with grated mozzarella and Cheddar, then bake at 180°C (fan) for 35–40 minutes until golden and bubbling.

44 washes. One great price. Just €8 Each with Real Rewards. 🧺Ariel Platinum/Fairy Non Bio Platinum Pods 44 Wash €8 Each....
14/08/2026

44 washes. One great price. Just €8 Each with Real Rewards. 🧺
Ariel Platinum/Fairy Non Bio Platinum Pods 44 Wash €8 Each.
Shop in-store
Offer valid Thursday 13th - Wednesday 19th August.
Download and scan your Real Rewards app for more savings https://supervalu.ie/rewards/app

Start the day with a great deal. Weetabix 48 Pack now only €3.50 with Real Rewards Prices. 🥣Shop in-store Offer valid un...
13/08/2026

Start the day with a great deal. Weetabix 48 Pack now only €3.50 with Real Rewards Prices. 🥣
Shop in-store
Offer valid until Wednesday 19th August.
Download and scan your Real Rewards app for more savings https://supervalu.ie/rewards/app

Pick up Fresh Irish Round Steak Beef Mince for just €3 with Real Rewards. 🍝Shop in-store Offer valid Thursday 13th - Wed...
12/08/2026

Pick up Fresh Irish Round Steak Beef Mince for just €3 with Real Rewards. 🍝
Shop in-store
Offer valid Thursday 13th - Wednesday 19th August.
Download and scan your Real Rewards app for more savings https://supervalu.ie/rewards/app

🥣 BIG VALUE! 🥣660g Rice Krispies — only €2.50 with your Real Rewards card! 🙌
08/08/2026

🥣 BIG VALUE! 🥣

660g Rice Krispies — only €2.50 with your Real Rewards card! 🙌

From our bakery and deli to the freshest fruit, vegetables and everything in between, we’ve got you covered. We look for...
08/08/2026

From our bakery and deli to the freshest fruit, vegetables and everything in between, we’ve got you covered. We look forward to seeing you this weekend! 💚

07/08/2026

Stir, simmer, serve. Simple as that. 🍲 One Pot Ragu, Four Family Favourites.
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Ingredients:
1 pack of SuperValu Irish stewing beef
Salt and pepper
3 tbsp SuperValu olive oil
25g SuperValu butter
2 SuperValu garlic cloves, crushed
1 SuperValu medium onion, diced
110g SuperValu carrots, diced
110g SuperValu celery, diced
2 tbsp SuperValu flour
600g SuperValu chopped tomatoes
2 tbsp SuperValu tomato purée
1 beef stock cube, crumbled
200ml red wine (or replace with beef stock if not using wine)
300ml water
1 tsp dried thyme
2 sprigs fresh rosemary
2 bay leaves
500g pappardelle pasta (or tagliatelle or fettuccine)
Freshly grated Parmesan cheese
Fresh parsley, finely chopped (optional)

Method:
Coat the beef with half the olive oil and season well with salt and pepper.
Heat a large heavy-based casserole dish over a high heat.
Add half the butter.
Sear the beef on all sides until deeply browned, about 3–5 minutes. Remove from the pan and set aside.
Reduce the heat to medium and add the remaining olive oil and butter.
Add the onion and garlic and cook for 2 minutes until softened.
Stir in the carrots and celery and cook gently for 5 minutes.
Mix in the flour and allow to cook for 1 minute.
Add the chopped tomatoes, tomato purée, crumbled stock cube, red wine, water, thyme, rosemary and bay leaves. Stir well, then return the beef to the pot along with any resting juices.
Bring to a gentle simmer, cover with a lid and cook over a very low heat for 2–3 hours, until the beef is tender enough to pull apart easily.
Remove the beef from the pot and shred it using two forks. Return the shredded beef to the sauce and simmer uncovered for 30 minutes until the sauce has thickened.
Taste and season with additional salt and pepper if needed.
Bring a large saucepan of salted water to the boil and cook the pappardelle according to the packet instructions until just al dente.
Toss the ragu and pasta together for 1–2 minutes until the sauce thickens and coats the pasta well.
Serve immediately with plenty of freshly grated Parmesan and a sprinkling of chopped parsley.

Alternative Recipes:
Loaded Baked Potatoes – Bake large potatoes until crisp on the outside and fluffy in the centre. Split open, spoon over the hot beef ragu and top with grated Cheddar cheese. Return to the oven for 5 minutes until the cheese has melted. Serve with a fresh green salad.
Beef Burritos – Warm large tortilla wraps and fill with the beef ragu, cooked rice, grated Cheddar cheese and shredded lettuce. Roll up tightly and serve with salsa and sour cream.
Beef Quesadillas – Spread the beef ragu over one tortilla wrap and sprinkle generously with grated Cheddar or mozzarella. Top with a second tortilla and cook in a dry frying pan over a medium heat for 2–3 minutes on each side until golden and crisp. Slice into wedges and serve with salsa, sour cream and guacamole.

Pour more, pay less. MiWadi No Added Sugar Selected Range is just €1* with Real Rewards. 🧃Shop in-store Offer valid unti...
07/08/2026

Pour more, pay less. MiWadi No Added Sugar Selected Range is just €1* with Real Rewards. 🧃
Shop in-store
Offer valid until Wednesday 12th August.
Download and scan your Real Rewards app for more savings https://supervalu.ie/rewards/app

Address

Main Street
Banagher
R42HC85

Opening Hours

Monday 8am - 9pm
Tuesday 8am - 9pm
Wednesday 8am - 9pm
Thursday 8am - 9pm
Friday 8am - 9pm
Saturday 8am - 9pm
Sunday 9am - 6pm

Telephone

+353579151516

Website

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