GUPTA ATTA Chakki

20/02/2024

21/12/2022

Spices play a vital role in Indian cuisine since long time. These are the some of the most valuable items of domestic as well as industrial kitchens. The role of spices is to increase the palatability and used as a flavoring, coloring, and preservative agents

15/06/2021

NUTRITIONAL VALUE OF CHAPATI / ROTI

A small chapati has 70 calories, 3 grams of protein, 0.4 grams of fat and 15 gms of energy-giving carbohydrates.

15/06/2021

How healthy is roti?.....

Roti or chapati is an inalienable part of Indian diet. Made with whole wheat, it is healthy and can be paired with anything from curries and dry vegetables to dals and meats. It has a myriad list of health benefits to offer and is enriched with nutrients such as vitamin (B1, B2, B3, B6, and B9), iron, calcium, phosphorus, magnesium and potassium. A plain roti is an excellent source of soluble fibre, which helps lower blood cholesterol levels, prevents constipation and helps keep our digestive system healthy. Loaded with complex carbohydrates that give you sustained energy and it can keep you satiated for hours. They are made without any oil and are generally very healthy.

09/06/2021

Shop Timmings
From
09.06.2021
7:00 A.m to 7:00p.m

16/05/2021

Chakki Atta is a wholemeal wheat flour, originating from the Indian subcontinent, used to make flatbreads such as chapati, roti, naan, paratha and puri. It is the most widespread flour in the Indian subcontinent.

15/05/2021

ATTA
MP ATTA ,LOCAL ATTA,MAKKA ATTA, BAJRA KA ATTA
CHANA ATTA
KUTTU ATTA
CHANA DAAL PURE BESAN
JOE ATTA
URAD DAAL
KATCHORI ATTA

MASALA
HALDI
MIRCH
DHANIYA
GARAM MASALA
KALI MIRCH