11/09/2026
How to cook with bamboo shoot?🎋🎍 Which type to choose? Here’s a basic guide along with recipes!
Fresh bamboo → Crunchy and mild and fresh
Fermented bamboo → Soft texture, tangy & pungent taste
Dried bamboo → Chewy texture with concentrated earthy taste
No matter what you choose to cook your meal with, be assured the flavour will be enhanced 😃