Tea Sense

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Tea Sense

Our blend is a promise for a perfect cup of tea every time you make one.

Premium tea, brewed honestly. 🍃 From the lush gardens of Darjeeling, Assam, and Dooars straight to your cup!

✨ Our Favorites: Gold CTC, Shahi Elaichi, Himalayan Green Tea & more.
🇮🇳 Available: Online across India | Offline in J&K & South India

31/05/2026

"Aaj — ek better choice se subah shuru karo. ☕🚭
No chemicals, no shortcuts — sirf asli chai. Kya switch karoge?

www.teasense.in

28/05/2026

"Office mein jo chai de bina kuch kahe — woh dost sachcha hai. ☕
Aapke office mein aisa koi hai?

www.teasense.in

27/05/2026

Ghar mein pehli chai ki khushboo — woh pal kisi se nahi milta. ☕

Aapki subah ki pehli chai kaunsi hoti hai?

www.teasense.in

26/05/2026

"Woh college ka dhaba, woh purane yaar — chai ne sab kuch wapas la diya. ☕
Aapki college gang se milna kab hua tha?

www.teasense.in

25/05/2026

Love languages? Hum toh sirf chai laane wale samajhte hain. 🌿☕
Aapke ghar mein chai kaun laata hai?

www.teasense.in

24/05/2026

Nani ya Dadi ke haath ki chai — woh koi recipe nahi, woh pyaar hai. ❤️☕

Aapke bachpan ki chai kaisi thi?

www.teasense.in

23/05/2026

Irani café, purane yaar, aur elaichi ki khushboo — kya chahiye aur. ☕

Aapka favourite chai spot kaunsa hai?

www.teasense.in

22/05/2026

Did you know most commercial teas have artificial flavoring agents? Swipe to know what is really in yours. → 🌿

No artificial flavors. Ever. Share this with a chai lover! 🌿☕

🛒 www.teasense.in

21/05/2026

Today the whole world pauses to celebrate what India never stopped drinking. 🌿☕

Happy International Tea Day! What is in your cup right now? ☕🌿

🛒 www.teasense.in

20/05/2026

Hot outside? Your chai doesn't have to be. 🧊
Here's the exact recipe we used — no guessing, no approximations.
Iced Masala Chai using Tea Sense Gold CTC
Serves 1 tall glass
What you need:
🍵 2 tsp Tea Sense Gold CTC tea
💧 1 cup water
🥛 1.5 cups full-fat milk (cold, for topping)
🫚 2–3 tsp sugar (adjust to taste)
🫚 ½ tsp fresh ginger, grated or sliced
🌿 3–4 green cardamom pods, lightly crushed
🪵 1 small cinnamon stick
⚫ 3–4 black peppercorns, cracked
🧊 A full glass of ice cubes

𝗛𝗼𝘄 𝘁𝗼 𝗺𝗮𝗸𝗲 𝗶𝘁:
Bring 1 cup of water to a boil. Add the Gold CTC tea, sugar, ginger, cardamom, cinnamon, and black pepper. Let it brew on medium flame for 4–5 minutes — you want it strong, almost double strength.
Once brewed, strain it directly over a tall glass packed full of ice. The hot chai hitting the ice is the moment. Watch it cool instantly.
Pour cold milk slowly over the top — about ½ cup or as creamy as you like it. Don't stir immediately. Let that marble swirl happen on its own.
Garnish with a cinnamon stick and a slice of dried ginger. Sip immediately.

Pro tip: Brew it extra strong — the ice will dilute it slightly, and you still want that bold, masala kick in every sip.

👉 www.teasense.in

Address

617/1, Lala Lajpat Rai Road, Ashrampara
Siliguri
734001

Telephone

+919933154000

Website

http://www.teasense.in/, https://www.pinterest.com/theteasense/, https://www.youtube.com/@theteasense

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