20/10/2026
🌍 SIAL Paris 2026: thank you from the heart!
We're just back from SIAL Paris, the world's food innovation exhibition, with full hearts. We met so many friends and partners from all over the world, old and new. We're truly grateful for the international relationships we build together, year after year. 🤝
📉 The pistachio market is going through a challenging time:
▪️ 2026 crop sharply down: global production is expected to fall by more than a third, with the US and Iran nearly halved
▪️ Shipments from Iran slowed by tensions in the Strait of Hormuz
▪️ Prices at multi-year highs, while demand remains strong
In a market like this, what makes the difference is a direct presence at origin, carefully selected suppliers and constant communication.
That's what we do every day to guarantee our customers continuity and certified quality. 💚
📍 Next stop: we're exhibiting at SIGEP 2027 in Rimini!
🗓️ January 23 – 27, 2027
🏛️ Hall C7 – Stand 112
We look forward to seeing you there!
📩 Contact us to learn more about the current market situation:
🌐 www.pabexport.com