02/09/2026
🍾 【巴黎人 10 週年名廚臻宴】第五波——匠心粵味·封神滋味 #邵德龍!
✨ 由 凱權貿易有限公司 & Champagne Barons de Rothschild 全力支持 ✨
澳門巴黎人 10 週年慶典名廚臻宴(Celebrity Chefs' Table)第五波即將登場!本次特別邀請來自「紅棉 MIÁN」的行政總廚邵德龍(Ronald Shao) 師傅赴約。邵師傅帶著其對新派粵菜的獨到見解,善用世界各地優質食材與多元烹調技法,重新演譯兼具創意與層次的新派中菜,將傳統粵菜底蘊融入現代料理美學。
曾於《一飯封神》中憑招牌焗豬扒飯廣受矚目的邵師傅,這道人氣代表作亦將於本次晚宴驚喜重現,絕對不容錯過!
為完美襯托大廚的匠心傑作,本次晚宴特別由著名羅斯柴爾德家族香檳全力支持。由羅斯柴爾德家族三大支脈攜手締造,酒莊堅持嚴選頂級(Grand Cru)及特級園葡萄,尤以高品質 Chardonnay 著稱。其佳釀以純淨優雅的風格、精緻細密的氣泡與豐富悠長的韻味聞名,完美體現極致的名莊工藝與頂級風範。
今次將以其經典佳釀搭配邵師傅的新派粵菜,交織出視覺與味覺的奢華交響!🥂
✨ 四手聯乘晚宴(與梁偉浩師傅):2026 年 9 月 5 至 6 日
📞 立即預訂:+853 8118 9010
🍾 【The Parisian 10th Anniversary Celebrity Chefs' Table】Fifth Wave — Cantonese Craftsmanship · A Legendary Flavour — Ronald Shao!
✨ Proudly supported by Seapower & Champagne Barons de Rothschild ✨
The fifth wave of The Parisian Macao’s "Celebrity Chefs' Table" is almost here! Chef Ronald Shao, Executive Chef of MIÁN, brings his innovative vision of contemporary Cantonese cuisine to Macao, seamlessly blending traditional heritage with global techniques. Celebrated on "Chef of China" for his signature Baked Pork Chop Rice, Chef Shao will feature this legendary dish for a truly memorable dining experience.
The dinner is proudly supported by Champagne Barons de Rothschild, created by the union of the iconic Rothschild family branches. Renowned for its high proportion of Grand and Premier Cru Chardonnay, these cuvées are celebrated worldwide for their exceptional purity, finesse, and delicate bubble structure.
✨ Four-Hand Collaboration Dinner with Chef Eddy Leung: 5–6 September 2026
📞 Book Now: +853 8118 9010
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