03/06/2026
THE BRISKET BRUNCH CLUB HAS LANDED.
Sundays at SWIG now come with smoked brisket, toasted ciabatta, eggs, street tacos, steakhouse plates, seared halibut and the kind of brunch that actually eats like a meal.
Built by a steakhouse, made for slow Sundays.
Every Sunday, 12PM – 9PM
SWIG Taman Megah
Walk in or book your table.