Rum Baba Coffeeroasters

Rum Baba Coffeeroasters Specialty Coffeeroasters Amsterdam. Shops & Brewbar

We don’t mind a bit of rain ☔️It means fresher air, the streets are cleaner, the green a little greener. There is someth...
19/08/2026

We don’t mind a bit of rain ☔️
It means fresher air, the streets are cleaner, the green a little greener. There is something gezellig about being in coffee bars when it pours.
Come savor the in-between seasons with a brew and a chat in our shops.

04/08/2026

We know many of the faces that walk into our bars, but we rarely know where our weborder coffee goes once it leaves our roastery.

With our Homebrewer Series, we're visiting the homes of Rum Baba sippers to explore their brewing rituals, setups, and the ways they make our coffee their own.

We hope these stories inspire you to appreciate coffee as more than just a drink. Our first official homebrewer, Deniz, says it best.

Our Kaleidoscope range, a bit colorful and a bit wild, a bit like Victor’s new hair. 💖
04/08/2026

Our Kaleidoscope range, a bit colorful and a bit wild, a bit like Victor’s new hair. 💖

New release: Kaleidoscope 6.2Solero SunriseThe coffee you need this summer!Tropical fruit sorbet with a creamy, juicy af...
25/06/2026

New release:
Kaleidoscope 6.2
Solero Sunrise
The coffee you need this summer!Tropical fruit sorbet with a creamy, juicy aftertaste - easy on the tongue, aka ‘soepel’.The kind of brew we like to wake up to after those stay-up-late, hot boogie nights.

Now online for pre-ordering.

You can tell a good Rwanda coffee from any other. We enjoy this coffee for its elegant fruity (think gooseberry & rosehi...
22/06/2026

You can tell a good Rwanda coffee from any other. We enjoy this coffee for its elegant fruity (think gooseberry & rosehip) and sparkling acidity.

Rwandan terroir is defined by its volcanic andisols, high in organic matter and mineral content. High-altitude microclimates and consistent rainfall create ideal conditions for slow coffee maturing.

Dive a little deeper into that Rwandan coffee terroir? We now have two Rwandan coffees in a bundle online.

April little slideshow. It revolved mostly around the  and the sunny days. Lots of icey drinks and outside life which ma...
03/05/2026

April little slideshow.
It revolved mostly around the and the sunny days.
Lots of icey drinks and outside life which makes us live the city.

Behind the scene’s: Victor in his element. Working the  like it’s his second nature. Meanwhile we’re packing things up f...
24/04/2026

Behind the scene’s: Victor in his element. Working the like it’s his second nature. Meanwhile we’re packing things up for a long weekend.

FYI: roastery + shops are closed on Monday for King’s Day. Back on Tuesday❤️

Fun fun fun first day of the coffee festival! High energy team. Good vibes. Gezellige coffee talks. And a cupping with t...
16/04/2026

Fun fun fun first day of the coffee festival! High energy team. Good vibes. Gezellige coffee talks. And a cupping with team Zarza_Coffee 💥
Ready for another round. See you tomorrow ✌🏼

One week to go until Amsterdam Coffee Festival 2026.Join us at booth N15 to explore our current coffee lineup - Liquid D...
09/04/2026

One week to go until Amsterdam Coffee Festival 2026.
Join us at booth N15 to explore our current coffee lineup - Liquid Diamond brews, special milkies, and warm welcomes all day.

For those visiting on Day 1, we’re pleased to host a special guest cupping at 14.00 with Jonathan Gasca, the producer behind our current Colombian Zarza Pacamara. Jonathan’s coffee was used to win gold at last year’s World Barista Championship, making this a unique opportunity to meet the producer himself and experience the exceptional lots he’ll be bringing with him.

Get ready for three days of overcaffination 😋

March flew by so fast, we barely had time to snap photos. What you see here are the few moments we managed to capture, s...
01/04/2026

March flew by so fast, we barely had time to snap photos. What you see here are the few moments we managed to capture, stitched together to tell the story of a full and busyyyy month. Thank god (no) Han(d) Solo was here to help us.

From sun to rain, every kind of weather brought its own vibe. This month, we introduced four new coffees: Urugori Light, Urugori Medium, SU-EX 008, and the Kamajumba.
We said goodbye to our cafe racer at Elands and welcomed its identical twin, ready for a new marathon of delicious espressos.

We hosted our monthly cupping and last weekend we enjoyed the company of 60 diamond chasers on a Sunday morning.
Thank you all for a good time.

Lets do April.

Adres

Pretoriusstraat 15
Amsterdam
1092EW

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