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craftchocolate.shop

Bean to Bar chocolate from around the world 🍫 I ship within Europe!

02/05/2025

Some sad news
Unfortunately I have some sad news to share; I will quit the Craft Chocolate Shop.

Several different reasons, but the biggest one is I am not an entrepreneur.
I thought so before the Craft Chocolate Shop, but now I know for sure.

Surviving an enterprise solely on my knowledge of cacao and good quality chocolate isn’t enough.

I want to thank the loyal customers (and the casual customers ;)) for the support!

I have put the remaining chocolate bars with a huge discount in the shop! So if you want a bargain on good quality chocolate now is the time ;).

The shop will officially close at the end of this month (May).

13/04/2025

The last of the Dick Taylor Craft Chocolate Easter bunnies now with a HUGE discount in the shop 🤗

The peanut flavour is very subtle. Adds a nice salty note to the earthy and sweet chocolate with cacao from Uganda 😋.

Link in bio 👀🍫🐰

01/04/2025

This month's STAFF PICK is Don Maximo’s Quest Peru (80% dark) from QANTU, cacao et chocolat 🤗

The cocoa for this chocolate comes from a single plantation: Bellavista, which belongs to Don Máximo.
A true cocoa aficionado and collector of varieties with unique peculiarities, Máximo ferment and dries the cocoa beans himself, experimenting with different methods.

Tasting notes:
Almond, cedar, woody with a slight astringency reminiscent of pecans.

Link in bio 👀 🍫

01/03/2025

This month's STAFF PICK is the Cacao Puro Disc 70% dark from Taza Chocolate 🤗

Stone ground, organic Mexican-style 70% dark chocolate discs bursting with bold flavor and texture. Experience chocolate with true grit! Two discs in each package, perfect for sharing.

I personally prefer these higher percentage (70% >) bars from Taza because of the sugar crystals they are sweeter than your 'average' chocolate bar 😊.

Link in bio 👀🍫

01/02/2025

Valentine's day is fast approaching 🤗.

Still looking for a present for the 14th of February? Look no further!
I've curated this heart shaped giftbox with 3 chocolate bars that are perfect for the season of love ❤️.

Contains:

* Strawberry & cream bar from Dick Taylor Craft Chocolate
* Hibiscus/vanilla (40% white) bar from
* Colombia 64 % dark bar from

Better present than flowers, just saying 😉.

Link in bio 👀❤️‍🔥🍫

20/01/2025

NEW in the shop; Maple Dark Baking Chocolate (75%) from Raaka Chocolate 🤗!

Raaka’s maple sugar-sweetened, single-origin take on the classic bittersweet baking chocolate is fruity, bright, and rich, with just the right amount of complexity to give your baked goods that extra oomph.

Perfect for baking cookies in this cold weather OR making Hot Chocolate 😋.

Link in bio 👀🍫

13/01/2025

Hot Chocolate Monday!

Feeling a bit blue this cold January Monday, but hot chocolate helps 😋.

I made it with the 100% cacao powder from this time. About 1 tbsp of cacao powder & 1 tsp of cane sugar added to 1 mug of (soy) milk. Delicious 😋!

Link in bio 👀☕

08/01/2025

This month's newsletter is out!

Chocolate Subscription, MAROU, Faiseurs de Chocolat giftbox & this month's STAFF PICK.

Read the newsletter (or subscribe to) via this link or the link in bio 👀🍫

https://mailchi.mp/craftchocolate/newsletter-january

08/01/2025

I'm very happy to announce that I've added a Chocolate Subscription to the shop 🤗!

I choose the bars, so you don’t have to. Like to surprise someone or yourself? I choose 3 of the best quality chocolate bars each month. You can choose between a 3 months or 6 months subscription!

3 different bars will arrive on your doorstep each month. You can choose between an all dark, all milk, or mix subscription! Any allergies let me know!

The perfect gift for a loved one ❤️

Link in bio 👀🍫

06/01/2025

Hot Chocolate Monday! Today I tried the Classic Hot Chocolate from Raaka Chocolate

Crafted with a blend of Dominican dark chocolate, Peruvian cacao powder, coconut milk, and cane sugar. Creamy, cozy, and exactly what you’ll want after coming in from the cold.

Very suitable for this rainy and windy day here!

I made mine with unsweetened soy milk. I think I prefer this one slightly over the Double Dark one, love the coconut flavour!

As always link in bio 👀🍫

01/01/2025

Best wishes for the New Year 2025 🥳! Fill this year with a lot of BETTER chocolate 😉.

This month's STAFF PICK is the Labooko Bolivia 90% chocolate bar from Zotter Schokolade

A single origin chocolate with 90% cocoa and 10% raw cane sugar. Lets get back into the healthier habits this January 😉.
It’s created with El Ceibo cocoa – a rare bean only available in very small batches. Zotter travelled to Bolivia, met up with the cocoa farmers and were given this unique cocoa!

Do try it for yourself 😋. Link in bio 👀🍫

10/12/2024

Was asked to make the Christmas packages for a company 🤗.
If you are interested in something like that do contact me and we can look at the possibilities!
Via email: [email protected], via DM or via the contact form on the website.

Some last Christmas Giftboxes are also in the webshop!

Link in bio 👀🍫🎅🏻

Adres

Hazenboslaan 69
Oegstgeest
2343SX

Openingstijden

Maandag	09:00 - 17:00
Dinsdag	09:00 - 17:00
Woensdag	09:00 - 17:00
Donderdag	09:00 - 17:00
Vrijdag	09:00 - 17:00

Website

https://www.craftchocolate.shop/shop/chocolate-bars/don-maximos-quest-peru-80-dark/

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