The High Five Company - Chocolate

The High Five Company - Chocolate Import & international distribution of craft bean-to-bar chocolate. We supply retailers & hospitality throughout Europe.

• Kleinschalig, bean-to-bar, direct trade •
Wij kénnen onze chocolademakers. Zij hebben een directe band met cacaoboeren, weten de mooiste cacaosoorten te vinden en werken samen aan topkwaliteit.

• Wat en weidsheid aan aroma’s! •
Chocolade kan wel 800 verschillende aroma’s bevatten. Wanneer je de kunst van het chocolade maken kent, en je verwerkt hoeveelheden cacao uit een specifieke regio, dan leidt dit prachtige chocolades. Je proeft de herkomst!

• Waar te vinden? •
Ons assortiment vind je in delicatessenwinkels, koffiebars, kookwinkels, koffie- en theewinkels, webshops, chocolaterieën en de betere biologische winkel. Daarnaast heeft The HighFive Company een lijn voor de horeca en verwerkende bedrijven.

• Assortiment •
Taza Chocolate • Dick Taylor Chocolate • Raaka Chocolate • Menakao Madagascar Chocolate • and more! Organic • Direct Trade • Gluten Vrij • RAW • Award Winning • Great Taste • VEGAN • 100% Cacao • Milk • Dark • Sugarfree • Soy, gluten and dairy free • Real Chocolate • Honest and sustainable Chocolate • Craft, small batch Chocolate

See also our other page: https://www.facebook.com/craftchocolate.shop/

Rabitos Royale is back for Christmas – don't miss your chance to pre-order! ⏳️ In a corner of Extremadura with a microcl...
16/09/2026

Rabitos Royale is back for Christmas – don't miss your chance to pre-order! ⏳️

In a corner of Extremadura with a microclimate all its own, Almoharín grows the calabacita fig – small, early-ripening, and sweeter than most. Since 1989, Senador Valero and Felipa Nieva's fig-and-chocolate pairing has turned that local specialty into something retailers across Europe now stock every festive season.

We only bring Rabitos Royale in once a year, and this shipment is it. Dark, milk, white, mixed collections, and the Navidad editions – all landing mid-October.

Pre-orders close 31st September. Miss the window and you're waiting until next Christmas!

Find out more and place your wholesale orders here... https://www.thehighfivecompany.com/brands/rabitos-royale/

The taste of Christmas 🎄 Marou's Caramelised Cinnamon & Cashew is back for the festive season. 🙌 65% dark Vietnamese cho...
15/09/2026

The taste of Christmas 🎄

Marou's Caramelised Cinnamon & Cashew is back for the festive season. 🙌 65% dark Vietnamese chocolate meets caramelised cinnamon and crunchy roasted cashews. It's a seasonal release, so be sure not to miss it.

Pre-orders for 2026 are in two rounds:
🗓️ Order by 31 September → delivery around 15 October
🗓️ Order by 31 October → delivery around 15 November

We ship craft chocolate across Europe and beyond – get your Christmas shelves stocked early this year.

Find out more and place your wholesale orders here... https://www.thehighfivecompany.com/product-categorie/retail-en/seasonal/christmas/

Back in stock at The High Five Company:Krak Chocolade Hibiscus/Vanilla, 40% White Chocolate 🌺 A white chocolate bar with...
14/09/2026

Back in stock at The High Five Company:

Krak Chocolade Hibiscus/Vanilla, 40% White Chocolate 🌺

A white chocolate bar with real character. Hibiscus brings the tang, vanilla brings the warmth, and the 40% white chocolate holds it all together. Sophistication and subtlety over sweetness.

🥈 Silver medal at the 2018 International Chocolate Awards, and still one of the more distinctive bars in Krak's range.

Made by Mark Schimmel in Ermelo, the Netherlands – a pastry chef turned bean-to-bar maker who's spent many years sourcing and crafting fine-flavour cacao.

80g bar. Back in stock now!

Find out more and place your wholesale orders here... https://www.thehighfivecompany.com/brands/krak/

NEW Marou Advent Calendar for 2026! 🎁 Marou’s Advent Calendar invites you on a magical journey through eight artisanal f...
10/09/2026

NEW Marou Advent Calendar for 2026! 🎁

Marou’s Advent Calendar invites you on a magical journey through eight artisanal flavours. Enjoy a small piece of wonder each day as you count down to Christmas. On the 24th, a charming surprise awaits!

The set includes:
• Coconut milk chocolate53% & Popped rice (x3)
• Tropical fruits chocolate 64% &cashews (x3)
• Ginger chocolate 65% & saltedcaremel, peanut (x3)
• Single-origin chocolate D**g Nai 72% (x3)
• Milk Vietnam 48% cacao (x3)
• Roasted buckwheat 55% (x3)
• Vietnamese Matcha & Coconut White Chocolate (x3)
• Vietnamese Vanilla White chocolate (x3)

Available now for pre-order – shipping from mid-October.

Find out more and place your wholesale orders here... https://www.thehighfivecompany.com/product/marou/marou-advent-calendar-2/

Dark milk is the modern middle ground in chocolate – enough cacao to give real depth and complexity, enough milk to keep...
09/09/2026

Dark milk is the modern middle ground in chocolate – enough cacao to give real depth and complexity, enough milk to keep it smooth and approachable. When done well, it's the best of both worlds. ☯️

Standout Chocolate makes it a masterclass in origin, with three single-origin 60% dark milk bars: India Idukki, Madagascar Sambirano and Haiti Cap-Haïtien. Same percentage, same style, three completely different cacaos – so you can really taste the nuances in these beautiful beans.

This is a great tasting to do with customers in-store: break all three into squares, taste side by side, and let them discover how much origin alone can shape a bar – even when everything else stays constant. 🍫

Find out more and pace your wholesale orders here... https://www.thehighfivecompany.com/brands/standout/

Two Qantu Christmas bars are up for pre-order, shipping from mid-October! 🎁 🎅 Santa's Holidays (37% white) – caramelised...
08/09/2026

Two Qantu Christmas bars are up for pre-order, shipping from mid-October! 🎁

🎅 Santa's Holidays (37% white) – caramelised milk, ripe banana, and Chuncho cacao nibs from Pangoa, Peru. Toffee and banana on the nose, ten minutes of happiness per bite.

🧑‍🎄 HO HO HO! (45% milk) – black walnut and dried cranberry with 45% milk chocolate, made with heirloom white cacao from Piura.

Made in Montreal by Elfi and Maxime – championing native Peruvian cacao varieties.

Place your wholesale pre-order now for mid-October delivery 👉️ https://www.thehighfivecompany.com/product-categorie/retail-en/seasonal/christmas/

Say hello to the limited edition Wild Mushroom bar from Fjåk Chocolate – creamy milk chocolate made with organic Haitian...
07/09/2026

Say hello to the limited edition Wild Mushroom bar from Fjåk Chocolate – creamy milk chocolate made with organic Haitian cacao and dried chanterelles, foraged wild in Norway. The result is a mild, savoury umami note running through a smooth milk bar – unexpected, but perfect. 🍄‍🟫

This bar was awarded Silver at the International Chocolate Awards (twice), a Gastronomic Award, Silver and Bronze at the Academy of Chocolate Awards, and a Gold star at Great Taste.

Made by Fjåk in Eidfjord, Norway – known for pushing craft chocolate into unexpected, fun and delicious territory. 🍫

Find out more and place your wholesale orders here... https://www.thehighfivecompany.com/brands/fjak/

Autumn is a beautiful time of year here in the Netherlands – crisp mornings, golden light, and leaves turning yellow, or...
03/09/2026

Autumn is a beautiful time of year here in the Netherlands – crisp mornings, golden light, and leaves turning yellow, orange and red. 🍂

The perfect chocolate for this season is the Nordic Autumn Apple bar from Standout Chocolate – 61% dark chocolate with apple and cinnamon. It's made in Sweden, where apple is the country's most-grown fruit, and the flavour is reminiscent of apple pie fresh from the oven.

Find out more and place your wholesale orders here... https://www.thehighfivecompany.com/brands/standout/

MAROU, Faiseurs de Chocolat Tiền Giang 70% - Single Origin Dark Chocolate 🍫 This was one of the first Marou bars we ever...
02/09/2026

MAROU, Faiseurs de Chocolat Tiền Giang 70% - Single Origin Dark Chocolate 🍫

This was one of the first Marou bars we ever tasted, and it made us fall in love with the brand!

Tien Giang’s award winning chocolate is rooted in the sediment-rich floodplains of the Mekong Delta. In this landscape of winding canals, cacao thrives in fertile alluvial soil alongside dragon fruit and coconut trees.

This bar is the result of Marou's long term partnership with a dedicated network of local smallholders. In the heart of it all, Chú Lâu has devoted his life to the art of growing and fermenting cacao, maintaining a strict commitment to quality and sustainable farming. He loves growing cacao trees just as much as he loves how his cacao turn into something delectable as Marou's Tien Giang chocolate bar.

Find out more and place your wholesale orders here... https://www.thehighfivecompany.com/brands/marou/

Fruity, spicy, and not for the faint-hearted 🔥 Menakao Chocolate – Bird Chili (63% dark).'Bird's tongue' pepper hits fir...
31/08/2026

Fruity, spicy, and not for the faint-hearted 🔥

Menakao Chocolate – Bird Chili (63% dark).

'Bird's tongue' pepper hits first, quickly softened by the red fruit notes of Madagascan cacao – then the chili and fruity notes intermingle beautifully as the chocolate melts. 🍫

Menakao make their chocolate entirely in Madagascar, from tree to bar – rare even in craft chocolate, since only a fraction of the world's chocolate is made where the cacao is grown. That means significantly more value stays with the local economy.

This bar is perfect for customers who want their chocolate with a kick!

Find out more and place your wholesale orders here... https://www.thehighfivecompany.com/brands/menakao/

Adres

Schepenveld 12-01
Zeewolde
3891ZK

Openingstijden

Maandag 09:00 - 17:00
Dinsdag 09:00 - 17:00
Woensdag 09:00 - 17:00
Donderdag 09:00 - 17:00
Vrijdag 09:00 - 17:00

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