02/08/2019
One of the most well-known oolong teas, Da Hong Pao isn’t just known for its unique, mineral taste and sweet aroma. It is one of the most expensive teas in the world, with a gram of premium Da Hong Pao amounting to thousands of dollars. Read more about this interesting tea that costs its weight in gold below.
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This tea is one of the most expensive teas sold worldwide and is usually reserved for guests. Da Hong Pao (大红袍) translates to ‘big red robe’, the gifts that the emperor bestowed after drinking this tea. Some people even dub it the ‘Chinese Famous Tea’ and the ‘Four Great Bushes Tea’. The legend about how it got its name is explained below.
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The tea leaves of this oolong tea certainly don’t look appealing – it has a dark brown to black color. When brewed, the tea changes into a rich, reddish-brown hue. Unlike some oolong teas that are tightly rolled during processing, Da Hong Pao is lightly rolled using longer tea leaves. It is packaged loosely, as opposed to being pressed.
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Since it grows in the rocky mountains of Wuyishan, Da Hong Pao has a distinct mineral taste with a hint of sweetness. It also has the contrasting woody and fruity taste, emitting a sweet aroma. The taste of the tea can vary, though, depending on the soil and the cuttings from the original plant.
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Da Hong Pao doesn’t fall short when it comes to health benefits as well. Drinking a cup of this tea regularly can improve digestion and soothe stomach ailments. For people who are trying to lose weight, Da Hong Pao increases metabolism and provide you with much-needed energy. It also strengthens the heart, improve the immune system, and give clearer skin.
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@ Auckland, New Zealand
